When Mr. Brown’s Around
Something’s Happening
Fish bite, hurricanes come, bathing beau¬
ties pass, and strange lights glow for the
typewriter anil camera of the coast's best-
known press agent.
Bi # CHESTER DAVIS
In 1927 Charles Brantley Aycock
Brown went to work on the Durham
Herald as a proofreader. Aycock. who
spells by car and with a tin car at
that, went from proofreader to cub
reporter in one night.
Duke University held its first com¬
mencement in 1927 and the Herald
sent its police reporter to the campus
to cover the academic event. The po¬
lice reporter turned in one story that
night. Aycock, who had filled in on
the police beat, turned in 32 separate
reports on what since has been de¬
scribed as "Brown's one-night crime
wave."
In a way that anecdote slips a pin
in two of the characteristics which
make Aycock Brown the rather strange
and really wonderful person that he
is. He is a jack of all trades, journa¬
listic and otherwise, and wherever he
goes a story is sure to follow.
Ncwspapering. they say. is a career
that will broaden a man. In Avcock's
case you suspect that "flatten" is a
more likely word.
Over the past 30 years he has worked
as a printer’s devil ( Orange County
News), proofreader and reporter, col¬
umnist (“Covering the Waterfront"),
editor (Beaufort News) and publisher
of the Ocracoke Beacon.
In that same period Aycock has
( 1 ) sought journalistic work in many
places and (2) ended doing many
things; Charlotte (house to house ped¬
dling of telephone gadgets), Wilming¬
ton (working on a Cape Fear dredge).
New York (magazine subscriptions),
Florida (chauffeuring) and West Vir¬
ginia (pick and shovel man on a con¬
struction gang).
In view of that vocational history
you certainly are entitled to a suspi¬
cion that Aycock Brown must be poor¬
ly equipped as a journalist.
It is true that Aycock is not a sen¬
sational literary light. He is a man
Agile of foot as he Is of tongue,
Aycock Brown seeks any old perch to
get an unusual angle for his photo¬
graphs. — (Photo by Bugs Barringer).
of unbelievable enthusiasm. In his
conversation, that enthusiasm heats his
thinking to a point where words steam
out of his mouth with a hiss and a
sizzle. In writing, Aycock has a ten¬
dency to fire words so fast that they
climb up on one another’s back and
ride piggy-back.
During the early part of his career,
therefore, newspaper editors, with their
warped blue-pencil minds, were in¬
clined to judge Aycock Brown solely
by his copy. This was a monumental
mistake, as may be judged from the
fact that Mr. Brown’s rocky copy now
regularly finds its way into type, where¬
as. some mighty fine prose carpets
the untidy floors of many a newsroom.
But it did frustrate Aycock. and for
many years he could hardly decide
whether he wanted to be known as the
Horace Greeley of the coast or the
high-riding hellion of Hatteras. the
hail fellow for every moist visitor to
the coast.
The truth of the matter is that Ay¬
cock literally was driven into press
agentry. He worked with incredible
zeal to sell Al Smith to North Caro¬
lina voters. His belief in his client
caused him to bet his poke that Can¬
didate Smith would carry North Caro¬
lina.
That done. Aycock naturally was
delighted to accept Captain Bill Gas-
kill's invitation to come to Ocracoke
for a two-week vacation. In turn.
Aycock was to write seductive copy
about Ocracoke and Captain Gas-
kill’s Pamlico Inn.
Aycock stayed on Ocracoke for six
long, lean years. While he was there
he wrote of Ocracoke — the people,
the sand, the sky, the water, the fish
and the fishermen who caught them
— until there were editors who on open¬
ing their daily mail, got the impression
that North Carolina’s hottesl news
spot was located 30 miles due cast of
the mainland.
During World War II Aycock be¬
came a civilian agent for the United
States Navy and he bombarded his
superiors with miles of copy reporting
talcs of German submarines, strange
16
THE STATE. September 6. 1952