Hyde County local farms and food profile

NC COOPERATIVE EXTENSION N.C. A&T STATE UNIVERSITY NC STATE UNIVERSITY Hyde County LOCAL FARMS AND FOOD PROFILE DATA FROM 2017 & 2012 USDA CENSUS _ DOWN 16% FROM 2012 1 24,874 ACRES — OF — FARMS OF FARM FARMS DOWN 13% FROM 2012 L FARMLAND COMPONENTS CROPLAND WOODLAND PASTURELAND 0 OTHER i% 9 ANIMAL FARMS DOWN 440/0 FROM 2012 DOWN 12% FROM 2012 $117,383,000 TOTAL AG PRODUCTS SOLD V/ W \¥ \)/ \>/ Ф t W \¥ \¥ № \¥ М/ \¥ W VALUE OF ANIMAL PRODUCTS * Insufficient Data 1 SOD, GREENHOUSE, NURSERY, FLORICULTURE FARMS 96 VALUE OF SOD, GREENHOUSE, NURSERY, FLORICULTURE PRODUCTS TOTAL CROP FARMS, INCLUDING NURSERY & GREENHOUSE * Insufficient Data DOWN 67% FROM 2012 UP i6% FROM 2012 VALUE OF CROP INCLUDING NURSERY & GREENHOUSE * Insufficient Data DOWN 40% FROM 2012 3 FARMS THAT SELL DIRECT TO CONSUMER DIRECT TO CONSUMER SALES * Insufficient Data UP 37% FROM 2012 86 GRAIN, OILSEED, BEAN, PEA FARMS $42,828,000 VALUE OF GRAIN, OILSEED, BEAN, PEA PRODUCTS DOWN 18% FROM 2012 FARMS WITH INTERMEDIATED SALES * Insufficient Data FRUIT, NUT & BERRY FARMS 15 VEGETABLE, MELON, & POTATO FARMS UP 36° FROM 2012 VALUE OF FRUIT, NUT & BERRY * Insufficient Data mJ I $13,345,000 2012 data not collected by US AG Census VALUE OF VEGETABLE, MELON & POTATO UP 40% FROM 2012 $137,000 AGRITOURISM REVENUE UP 113% FROM 2012 17 AGRITOURISM FARMS FEMALE PRODUCERS 181 MALE PRODUCERS # 85 NEW & BEGINNING FARMERS r m 11 PRODUCERS WITH MILITARY SERVICE 52.9 PRINCIPAL PRODUCER AVERAGE AGE NC FarmLink NC Local Food NCSU I NCA&T I NCDA&CS www.cefs.ncsu.edu N.C. Cooperative Extension prohibits discrimination and harassment regardless of age, color, disability, family and marital status, gender identity, national origin, political beliefs, race, religion, sex (including pregnancy), sexual orientation and veteran status. NC State and N.C. A&T State universities, U.S. Department of Agriculture and local governments cooperating. This material was produced with funding from the NC Cooperative Extension Local Food Program.