ft w
3: /96>G>
N. c
North Carolina State library Doc
Raleign
The 99th
North Carolina
State Fair
RALEIGH
OCTOBER 10-15
1966
Digitized by the Internet Archive
in 2011 with funding from
State Library of North Carolina
http://www.archive.org/details/northcarolinasta66nort
THE NINETY-NINTH
NORTH CAROLINA
STATE FAIR
OCTOBER 10-15, 1966
RALEIGH
PREMIUM LIST
A DIVISION OF THE
NORTH CAROLINA DEPARTMENT OF AGRICULTURE
FOUNDED 1853
Dan K. Moore
Governor of North Carolina
James A. Graham
Commissioner of Agriculture
John L. Reitzel
Assistant Commissioner
Assistant Manager
J. Atwill Alexander Richard N. Barber
Stony Point Waynesville
Thomas 0. Gilmore Claude T. Hall
Julian Roxboro
Thomas G. Joyner
Garysburg
tiM iik. Ift £fc fik
George P. Kittrell Charles F. Phillips J. Hawley Poole Henry Gray Shelton David Townsend, Jr.
Corapeake Thomasville West End Speed Rowland
Arthur K. Pitzer
Manager
N. C. STATE FAIR
ADMINISTRATION
Mrs. Roy B. Kipp
Administrative Asst.
Dougold Coxe
Director of Public
Relations & Division V
Mrs. H. F. Robinson
Budget Officer
Mrs. J. E. Stone
Director of Entry
Department
Troy M. Bunn
Supt. Buildings
and Grounds
DIVISION DIRECTORS
Mrs. Carol Hagler
Adm. Office
Secretary
J. Wade Hendricks H. D. Quessenberry William C. Mills Eloise Cofer
Division I Division II Division III Division IV
General Exhibits Livestock Shows Poultry, Pigeons Women's Activities
& Rabbits
Dougald Coxe, Division V, Demonstrations & Special Events
CRAWFORD MOSER BULLARD CARROLL JONES
ORGANIZATION OF THE FAIR
DIVISION I—GENERAL EXHIBITS
J. Wade Hendricks, Director
Department "A"—Community Programs Exhibits. J. W. Crawford, Supt.
Department "B"—4-H Club Exhibits. Mary Sue Moser, Supt.
Department "C"—Vocational Education Exhibits. A. G. Bullard, Supt.
Department "D"—Public Instruction Exhibits. Charles F. Carroll, Supt.
Department "F"—Field Crop Exhibits. Guy L. Jones and Astor Perry,
Supts.
Department "G"—Horticulture. Henry M. Covington, Supt.
Flower Show.—Mrs. Vann Mims, Supt.
Department "H"—Arts, Photography and Crafts. Dr. Landis Bennett,
Supt.
Department "I"—Bees and Honey. Frank B. Meachum, Supt.
DIVISION II—LIVESTOCK SHOWS
H. D. Quessenberry, Director
Department "J"—Dairy Cattle. Guy Parsons, Supt.; Jr. Dairy Show,
G. W. Westmoreland, Supt.
Department "K"—Beef Cattle. J. Sam Buchanan, Supt.
Department "L"—Market Cattle Show & Sale. Hobart W. Myrick, Supt.
Department "M"—Swine Show. David Spruill, Supt.
Junior Swine Show, Ray Woodard, Supt.
Department "N"—Sheep Show. A. V. Allen, Supt.
Department "O"—Pony Show. George C. McConnell, Supt.
COVINGTON
MIMS
BENNETT
MEACHAM
WILDER PARSONS WESTMORELAND BUCHANAN MYRICK
GREENE WOODALL ALLEN McCONNELL
DIVISION III—POULTRY, PIGEONS AND
RABBITS
W. C. Mills, Director
Department "P"—Poultry—Live Birds. Hal D. Holt, Entry Supt.
S. Allen Home and M. M. Thomas, Cooping and
Care Supt.
Department "Q"—Pigeons. E. W. McBryde, Supt.
Department "R"—Rabbits. Mr. and Mrs. G. F. Riley, Supts.
Department "S"—Egg Show. Carl H. Tower, Supt.
Department "T"—Dressed Turkey Show. N. B. Nicholson & Dr. G. A.
Martin, Supts.
HOLT
RILEY
DIVISION IV—WOMEN'S AND WOMEN'S CLUB
EXHIBITS
Eloise Cofer, Director
Department "U"—Home Demonstration Club Exhibits. Nell Kennett,
Asst. Director & Supt.
Department "V"—Culinary—Virginia Wilson, Rachael Ferguson & lola
Pritchard, Supts.
Department "W"—Clothing. Mary E. Lee & Ruby Miller, Supts.
Department "X"—House Furnishings. Charlotte Womble, Jean Black,
Lillie B. Little, Edith B. McGlammery & Marjorie
Shearin, Supts.
Department "Y"—Wool Needlework. Marjorie Shearin & Ruby Miller,
Supts.
McBRIDE TOWER MARTIN KENNETT WILSON
FERGUSON PRITCHARD LEE MILLER WOMBLE
BLACK
DIVISION V—PROGRAM FEATURES AND
SPECIAL EXHIBITS
Dougold Coxe, Director
LITTLE
SHEARIN
Department "Z"—Folk Festival. Wray Ferrell, Supt.
Department "AA"—4-H Tractor Driving Contest. J. C. Ferguson &
John Glover, Supts.
Department "BB"—Village of Yesteryear. Mary M. Cornwell, Supt.
Department "CC"—Apprentice Bricklaying Contest. Guy Jarrett, Supt.
Department "DD"—Senior Citizens Fun Festival. J. M. Chambers, Supt.
FERGUSON CORNWELL JARRETT
A!
CHAMBERS
1966 North Carolina State Fair 7
Information And General Rules
For Exhibitors And Patrons
Exhibitors and patrons are sincerely requested to make constructive
criticisms and offer helpful suggestions toward bettering any part or de-partment
of this, YOUR STATE FAIR.
Please report any discourtesies by gatemen, concessionaires, showmen,
or others connected with the Fair. If, for any reason, there is a misunder-standing
about admission at gates or elsewhere, please pay the admission
price asked, take a receipt for same, and come direct to the Manager's
office. Please do not block traffic and delay others by prolonged arguments
with ticket-sellers, gatemen and ticket-takers who are working on strict
orders from the management and are not allowed to vary from them.
Concessions and attractions are granted privileges on the grounds to
supply the necessary wants, comforts, conveniences and pleasures of the
patrons. The management will not accept or knowingly allow the con-tinuance
of any concession, show or other attraction of a questionable
nature or a demoralizing tendency, nor will any concession be permitted
where the business is conducted in other than a legitimate and legal manner.
Drunkenness, quarreling, or the use of profane or obscene language will
not be allowed on the grounds. No begging will be permitted.
No peddling, hawking or selling of any kind will be allowed in the build-ings
or on the grounds except by special license obtained from the Manager.
All dining halls, lunch stands, refreshment booths, and other places dis-pensing
food and beverage must be substantial in structure and neat in
appearance. They must meet all health regulations and must sell only
good, wholesome food and pure honest goods at reasonable prices which
must be approved by the Fair management and displayed in a prominent
place.
Parties owning buildings upon the State Fair grounds must notify the
manager thirty (30) days prior to the opening of the Fair as to whether
they desire to occupy the same or not, and if so, make arrangements with
the superintendent of the department for such occupancy. Failure to com-ply
with the provisions of this rule will cause the forfeiture of the use of
such building or buildings to the Fair management.
Any party or parties, firm or corporation owning buildings or material
upon the State Fair grounds without lease, or whose lease has expired,
who shall fail to remove same upon order of the manager within the time
specified, shall forfeit all claim thereto, and the Fair management may
take charge of and remove same, charging expense attached thereto to the
owner or owners thereof, which expense or claim must be paid before ma-terial
is released to the owner.
The management of the State Fair reserves the right to amend, add to
and interpret the foregoing and following Rules and Regulations, and to
arbitrarily settle and determine all questions and differences in regard
thereto, or otherwise arising out of, connected with, or incident to the Fair.
8 1966 North Carolina State Fair
In the event of conflict between the General Rules and the special rules
which appear as headnotes of the various divisions and departments of the
Fair, the latter will take precedence.
Disregard of any rule, or misrepresentation on the part of the exhibitor,
concessionaire or patrons will forfeit all premiums won, privileges granted,
fees paid, and rights to further participation in the Fair.
SERVICES
The Southern Bell Telephone Company will maintain complete service
and toll stations at convenient points on the Fairgrounds.
An Information Bureau and office for reporting and recovery of lost and
found articles will be maintained on the State Fairgrounds. This service
is free and will be cheerfully given. Please do not ask for the use of the
Public Address System to locate "lost" persons except small children and in
emergencies, or where school bus drivers and other group leaders desire to
announce departure times.
An office for the use and convenience of representatives of the Press, and
Radio and Television Stations, will be maintained with telephones, type-writers,
and other facilities. It will be a pleasure to supply authentic in-formation
of news value about the Fair, including lists of premium awards
and photographs. Arrangements may be made in advance for special Press,
Radio and Television coverage of the Fair by competent trained personnel.
The American Red Cross will maintain an emergency hospital and first
aid station at the Lounge, with trained attendants in charge at all times.
Adequate toilet facilities for men and women are maintained throughout
the grounds. ATTENDANTS ARE NOT ALLOWED TO CHARGE FOR
USE OF THESE FACILITIES.
In order for the State Fair to maintain a complete file of pictures for
the use of Press and Television services, exhibitors and patrons are re-quested
to cooperate with the Official Photographer of the Fair. Exhibitors
are under no obligation to purchase pictures, but may arrange directly
with the photographer for this service if they so desire.
Decoration and sign painting service, at nominal charges, will be aval-able
to exhibitors and can be arranged through the Information Desk at
the Manager's office.
A feed and forage concession will be operated for livestock exhibitors.
Grain, hay, straw and other supplies will be available at prevailing prices.
The Fair will furnish free the original bedding for each stall and pen, but
exhibitors are required to care for and feed their own animals and they
must keep stall and pens clean and well bedded thereafter.
The State Fair will employ police, guards and traffic directors, and will
use diligence to promote safety and protection of patrons, and their
exhibits and property on the Fairgrounds. But, under no circumstances
will the Fair or any of its officers and employees be responsible for loss
or damage to persons and their property (including entries, exhibits,
automobiles in parking lots, and articles left in cars) because of accidents,
theft, fire, the elements, or other conditions.
Articles and animals shipped or mailed to the Fair for exhibit will be
accepted only if ALL CHARGES ARE PREPAID. Be sure packages mailed
1966 North Carolina State Fair 9
or shipped are properly addressed in accordance with instructions for
shipment listed later in this section under "Exhibits and Exhibitors."
INCOMING MAIL and parcels addressed to exhibitors, patrons, conces-sionaires
and others connected with or attending the Fair should be called
for at the Manager's office. No responsibility can be assumed for delivery.
Messages telephoned, telegraphed or delivered to the Manager's office for
persons exhibiting at, attending or connected in any way with the Fair,
will be accepted for delivery only at the convenience of the Office Staff,
and as time permits. No responsibility will be assumed for delay or non-delivery
of such messages.
OUTGOING MAIL may be dispatched and stamps may be purchased
at the STATE FAIR sub-station operated by the Raleigh Post Office
located at the entrance of the Red Cross LOUNGE BUILDING in the
"WORLD'S LARGEST MAIL BOX". The mail service window is open
daily during Fair Week from 11:00 A.M. until 5:00 P.M.
Passes are issued only to exhibitors who must constantly attend their
exhibits, or as a courtesy for some service rendered for which the State
Fair is unable to pay. To these the Fair management is grateful and ask
that the use of such passes be confined to the person to whom they are
issued.
Sufficient electric light and power service will be furnished by the Fair
to properly illuminate and service the exhibition buildings and grounds.
Exhibitors and concessionaries requiring individual electric light and
power service in their booths and stands may obtain same upon written
application and payment when service is installed and connected. ONLY
THE OFFICIAL STATE FAIR ELECTRICIANS MAY MAKE INSTAL-LATIONS
AND CONNECTIONS.
Where outside wiring is necessary, a fixed charge of $5.00 will be made
for each 50 feet or fraction thereof for making connection.
If located inside of building where wiring exists, any additional labor
or material must be paid for by the applicant.
No service will be given for less than minimum charge of $5.00.
The charge for electric current for power and lights will be as follows:
6tf per kilowatt hour. Motors will be rated on amperage per kilowatt hour.
The current is alternating single phase, or 3-phase, 60 cycles, 120-220
volts.
Electric stoves, grills, percolators, waffle irons, and all electrical equip-ment
will be charged for at the regular rate. These must not be connected
until Fair Electrician has granted permission.
Trucks and other vehicles to service exhibits and concession stands will
be permitted on the grounds ONLY between the hours of midnight and
10:00 a.m., and between 5:00 p.m. and 6:00 p.m. daily. Permits for entry
of service trucks and vehicles must be obtained in advance of the opening
of the Fair from the Manager's office.
Additional information to that contained in this publication, and inter-pretation
of any of the rules and regulations of the Fair may be obtained
by writing or communicating with: MANAGER, N. C. STATE FAIR,
P. O. BOX 5565, RALEIGH, N. C. (Telephone: 832-7549).
10 1966 North Carolina State Fair
ENTRIES
MAKE YOUR ENTRIES EARLY! The right is reserved to reject any entry, and
entries received after all available space is taken must be rejected. Closing dates
for entries are:
Livestock Division—All Departments, September 24, 1966, at 6:00 p.m.
Poultry, Pigeons and Rabbits Division—October 2, 1966, at 6:00 p.m.
Cut Flowers (Horticulture Department)—Monday, October 10, 1966, at 11:00 a.m.
and Thursday, October 13, at 11 a.m.
Arts and Crafts—Wednesday, October 5, 1966, at 6:00 p.m.
All Other Divisions and Departments—Friday, October 7, 1966, at 6:00 p.m.
Competition is OPEN TO THE WORLD in the Rabbit Department,
Dairy Cattle Department, Hereford, Angus, Charolais and Shorthorn classes
of the Beef Cattle Breeding Animal Department, and in the Swine and
Sheep Departments.
Certain poultry classes are open to exhibitors of Florida, Georgia, Mary-land,
South Carolina, Tennessee and Virginia, and other states, if space
allows, as well as North Carolina. In all other divisions and departments
competition is LIMITED TO RESIDENTS OF NORTH CAROLINA.
NO DEPARTMENT SUPERINTENDENT OR DIRECTOR, OR MEM-BERS
OF THEIR IMMEDIATE FAMILIES MAY ENTER EXHIBITS
IN THEIR RESPECTIVE DEPARTMENTS.
All entries (with exceptions noted in the Livestock Division for group
classes) must be made in the name of the owner, breeder, manufacturer,
grower, producer or on whose skill the exhibit represents. A firm, to be
entitled to exhibit as such, must have been organized not less than 30 days
prior to the closing date for entries, and such firm must have been organized
as a bona fide firm for the purpose of producing, or buying and selling the
articles or animals it proposes to exhibit in the name of such firm. A firm
will be regarded as one exhibitor.
Official printed forms MUST BE USED in making applications for entry.
One will be found in the back of this book. One side of the form is for Live-stock
entries ONLY; the other side is for entries in all other departments
of the Fair. USE A SEPARATE FORM FOR ENTRIES IN EACH DE-PARTMENT.
Be sure to fill out the application form completely, accurately
and legibly. Give your rural route number, post office box number, or city
street address.
Additional application forms are available upon request to: MANAGER,
N. C. STATE FAIR, P. O. BOX 5565, RALEIGH, N. C.
Incomplete entry forms will be returned for correction if there is time
to do so, but REMEMBER: No article or animals will be entitled to exhibit
space until proper entry has been made, and no entry will be accepted after
the closing date listed for the department.
Once an entry is made, it cannot be changed except where it is improperly
classed or a mistake has been made in copying the original entry—in which
event the changes can be made only with the permission of the Department
Superintendent or Dirctor in charge, AND THEN ONLY IN THE OF-FICE
OF THE "ENTRY DIRECTOR." If the records are altered and
1966 North Carolina State Fair 11
do not conform with the information on file in the Entry Department, pay-ment
of premiums will be withheld.
No person except personnel of the Entry Department will be allowed to
see the entries, or have access to the entry books, until after the awards are
made.
The same article or animal cannot be entered for more than one premium
number (except as otherwise stated in the Special Department Rules and
Regulations). Collections and displays must be made up of specimens other
than those entered in single (individual) classes unless otherwise noted.
No entry fees are required in any department, except that livestock,
poultry, pigeon, and rabbit exhibitors must include payment of stall, pen
and coop fees with their applications for entry. (SEE HEADNOTES OF
THESE DEPARTMENTS FOR SCALE OF FEES.)
12 1966 North Carolina State Fair
Application forms for entry should be mailed to: MANAGER, N. C.
STATE FAIR, P. 0. Box 5565, Raleigh, N. C. After October 3, 1966, the
Entry Department will be staffed to receive applications for entry in
person.
EXHIBITS AND EXHIBITORS
Exhibits Must be in Place: Women's Departments (Culinary, Clothing and House
Furnishings), Sunday, October 9, 1966, at 6:00 p.m.
Cut Flowers (Horticulture Department), Monday, October 10, 1966, at 11:00 a.m.
Arts and Crafts, Saturday, October 8, 1966, at 6:00 p.m.
Livestock, Monday, October 10, 1966, at noon, except Market Cattle—Sunday,
October 9, 1966, at 6:00 p.m.
ALL OTHER DIVISIONS AND DEPARTMENTS, Sunday, October 9, 1966, at 6:00 p.m.
Release of Exhibits: Livestock, Poultry, Pigeons and Rabbits, Saturday, October 15,
at 4:00 p.m.
All Other Divisions and Departments, Saturday, October 15, at 5:00 p.m.
POSITIVELY NO EXHIBITS RELEASED BEFORE SPECIFIED DATE AND TIME.
UNCLAIMED EXHIBITS FROM COMPETITIVE DEPARTMENTS, will be considered
abandoned if not called for within one week after the official closing of the Fair,
and may be disposed of as the Manager of the Fair sees fit.
Remember! All exhibits must be officially entered in the Fair, on official
printed forms provided for that purpose, before the closing date for entries
in the department. No article or animal will be entitled to space or con-sidered
in the judging until proper entry has been made. Removal of ex-hibits
before the date and time specified above will be cause for forfeit of
all premiums won, all fees paid, and the right to further participation in
the Fair.
All exhibits will be numbered and recorded in the books of the proper
department and class and exhibit tag with corresponding numbers will be
issued. This tag must be securely attached to the exhibit and must remain
on the exhibit throughout the Fair (except that exhibit tags issued for live-stock
and poultry may be conspicuously displayed upon the stall, pen or
coop). Exhibitors who make their entries well in advance of the opening of
the Fair will receive their exhibit tags by mail; otherwise, they should first
visit the Entry Department upon their arrival on the Fairgrounds and re-ceive
their exhibit tags.
Once the exhibit is numbered and tagged, it should be delivered to the
Department Superintendent or Director, who will allocate space and either
personally arrange the exhibit in a suitable and attractive display, or direct
such action by the exhibitor.
All exhibitors are urged to personally bring their exhibits to the Fair
and enjoy the educational and recreational advantages of the annual ex-position.
However, exhibits may be shipped or mailed to: MANAGER,
N. C. STATE FAIR, P. O. BOX 5565, RALEIGH, N. C, and they will be
carefully handled, officially entered, tagged, and otherwise treated in the
1966 North Carolina State Fair 13
same manner as previously described. They will be given the same con-sideration
with regard to display and judging as exhibits personally de-livered.
All exhibits shipped or mailed MUST BE PREPAID. No transportation
charges for express, postage, freight or drayage will be paid by the Fair.
Shipments should be carefully labeled, accompained by a bill of lading, and
properly identified inside and outside the package as to the department,
class and premium number under which they have been previously entered.
They should be shipped or mailed at least a week or 10 days prior to the
opening of the Fair. The management will not be responsible for delayed
shipments which arrive at the Fair too late to be considered in the judging.
All carload shipments by freight, for exhibition purposes, should be
billed as follows: FOR EXHIBIT, N. C. STATE FAIR, CAMP POLK,
N. C, c/o S.A.L. RAILWAY. Exhibits so billed will be delivered to the
Fairgrounds without extra switching charges. Attention of exhibitors is
called to tariff rules, governing the shipment of certain types of articles for
exhibition at expositions and fairs, and providing for free return of such
exhibits when accompanied by a certificate from the Manager of the Fair
certifying that such shipment was on exhibition and ownership of same has
not changed. Intending exhibitors should consult their local freight agent
for particulars governing Fair shipments, as some types of exhibit material
are not returned free and other conditions enter in if shipment is not re-turned
direct. If your local agent is not able to give you full particulars,
write the Manager of the State Fair.
illllllllllllMIIIIIIIIIMIMIIHIIIMIIIIIIItlH I Ml mill HIM I II 1 1 M Mill Ill M II IIMIIM III llllllili IIIM MUM M III II 1 1 II ..-
[ IN RALEIGH
IT'S ALWAYS
| The SIR WALTER |
Raleigh's Very Finest
i • • •
THE POLITICAL AND SOCIAL CENTER
OF THE TAR HEEL STATE
100 PER CENT AIR CONDITIONED
Free Parking in the Sirpork Building
ARTHUR E. BUDDENHAGEN, Manager {
~> I k 1 1 1 1 1 1 ����� 1 1 > 1 1 1 1 1 1 1 1
1
1 1 1 1 1 1 1 1 > 1 > 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 • 1KI 1 1 1 1 1 1 1 1 • I | I • • 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1^
14 1966 North Carolina State Fair
Division Directors and Department Superintendents will have full author-ity
over allocation of space, and will have direct supervision of all exhibits
which are considered on exhibition as a part of the Fair's attractions, sub-ject
to use as these Directors and Superintendents see fit to add to the
educational values of the Fair. Livestock able to be led or driven, or which
will follow, must participate in parades and group exhibitions as directed
by the Department Superintendent.
All livestock must be cared for by the exhibitor except as noted in the
Junior Dairy Cattle and Market Cattle shows. Stalls and pens will be
furnished bedding before the Fair, free of charge. Thereafter exhibitors
will be required to furnish their own bedding and keep all stalls and pens
clean. Feed and straw will be sold on the grounds at prevailing prices.
When exhibit tags are issued by the Entry Department for each article
entered, a stub with a duplicate number will be given the exhibitor to serve
as his claim check to recover and secure the release of his exhibit. Claim
checks should be guarded carefully, since Department Superintendents and
Directors are not allowed to release any exhibit without presentation of the
exhibit tag stub. If the claim check is lost, such loss should be reported
promptly and it will be necessary for the exhibitor to furnish the Director
of the Entry Department proof of ownership of the article on exhibit.
Exhibits entered in the premium classes which are not claimed within
one week after the close of the Fair will be considered to have been aban-doned
by the exhibitor and will be disposed of as the Manager of the Fair
sees fit. Other exhibits, and materials therein, including concession booths,
which are not claimed by the exhibitor or concessionaire within 30 days
after the end of the Fair will be considered to have been abandoned and
will become the property of the State Fair.
The Fair management reserves the right to reject any exhibit which does
not reflect merit and which would not be a credit to both the exhibitor and
the Fair. Also, the right is reserved to reject exhibits which are deemed
objectionable or unsuitable for exhibition. All entries are accepted condi-tionally,
pending inspection of the article or animal to be exhibited. Any
article or animal which proves to be misrepresented or falsely classed will
be rejected and the right of the exhibitor to further participation in the
Fair will be denied.
Division Directors, Department Superintendents, and/ or Judges must re-port
disqualification of entries to the Manager or Assistant Manager of the
State Fair immediately after such action is taken. UNDER NO CIRCUM-STANCES
WILL JUDGING BE CONSIDERED OFFICIAL AND PRE-MIUMS
PAID IN A CLASS WHERE DISQUALIFICATION IS RECOM-MENDED
UNTIL APPROVAL OF THE DISQUALIFICATION (S) IS
OBTAINED FROM THE FAIR MANAGER OR ASSISTANT MAN-AGER.
Promiscuous advertising is strictly prohibited. Exhibitors may advertise
and distribute literature and free samples from their place of exhibit only,
but may not sell any article or animal from their exhibit space without a
permit from the manager. The distribution of advertising matter which
conflicts in any manner with a concession sold by the Management is pro-hibited.
1966 North Carolina State Fair 15
Commercial exhibitors and concessionaires are responsible for keeping
the space in and around their exhibits, including unused space, aisles and
roadways, clean and free of rubbish. An area of 10 feet around each exhibit
booth and concession stand must be thoroughly cleaned by the exhibitor or
concessionaire at the end of each Fair day. Failure to do so will be cause
for cancellation of contract.
No exhibit space assigned may be shared or sub-let without permission of
the Fair manager.
Exhibitors and Department Superintendents and Directors may have the
exclusive use of the lawn in front of the Educational and Commercial
exhibit building for parking until midnight, Sunday, October 9, 1966.
Special parking facilities for the Livestock and Poultry Division will be
provided at the west end of the Fairgrounds.
JUDGING AND AWARDS
Decision of the judges will be final, and no appeal will be considered
except in cases of protest in writing, with strong evidence of fraud or
violation of the rules of the Fair. Protests must be filed with the Division
Superintendent not later than noon of the day following the award, and
must be accompained by a protest fee of $5.00 which will be retained by
the Fair if the protest is not sustained. The Division Superintendent will
appoint a committee to consider the protest and all interested parties will
be notified of the time of the hearing and will be given an opportunity to
be heard. The rules of the International Association of Fairs and Ex-positions
governing appeals will be those of the North Carolina Fair.
Judges will not award premiums to any article or animal because of its
mere presence. It must be individually worthy. It is not the policy of the
Fair to encourage indifferent production of any kind, or to distribute
premiums equally among exhibitors. No premium will be awarded to any
exhibit that does not possess high intrinsic merit.
Unless otherwise specified in the Department Rules and Regulations, NO
EXHIBITOR MAY WIN MORE THAN TWO PREMIUMS IN ANY ONE
INDIVIDUAL CLASS, AND NOT MORE THAN ONE PREMIUM IN
ANY GROUP CLASS.
No exhibitor may accompany judges during their deliberations except
such attendants as are necessary to handle and show livestock and other
such exhibits. Any exhibitor attempting to interfere with the judges during
their adjudications, or who publicly expresses disapproval of the decision
of the judges, will be excluded from further competition and any premiums
previously won will be forfeited.
Fraud or deception as to breeding, or in any other form, will be ex-posed
and the exhibitor guilty of such violation will be excluded from
further participation in the Fair, and all premiums previously won will be
forfeited.
Premiums will be paid only on the basis of the records of the judging
reports, which will be signed by the judge and by the Department Superin-
16 1966 North Carolina State Fair
tendent or Director. Ribbons will be securely attached to the articles upon
which they were awarded, if possible, but the ribbons have no value in the
payment of premiums since they may become detached and find their way
on to the wrong exhibit.
Entries made in wrong classes may be reclassed by the Department
Superintendent, BUT ONLY IF SUCH RECLASSIFICATION IS MADE
IN THE OFFICE OF, AND WITH THE APPROVAL OF, THE DI-RECTOR
OF THE ENTRY DEPARTMENT. Records must be changed
when entries are reclassed. If the records are altered and the entry de-partment
files are not changed, premiums will be withheld.
Judges, when requested, may give the reasons for their decisions em-bracing
the value and desirable qualities of the exhibits to which they have
awarded premiums.
Judges will not award premiums or ribbons to any article or animal that
does not qualify for one of the classes in the State Fair Premium List.
Premiums will be paid to winning exhibitors as soon after the awards
are made as it is possible to compile and check all reports. Premiums not
collected during the Fair will be mailed to the exhibitor at the post office
address given on his or her entry form. Errors in premium statements
will be corrected until December 1, 1966, after which time the books of
1966 Fair are closed.
The following colors of ribbons will be used to designate awards:
Champion Royal Purple
Reserve Champion Lavender
First Premium Blue
Second Premium Red
Third Premium White
Fourth Premium Pink
Fifth Premium Yellow
Sixth Premium Dark Green
Seventh Premium Light Green
Eighth Premium Tan
Ninth Premium Gray
Tenth Premium, and above Light Blue
1966 North Carolina State Fair 17
Division I
GENERAL EXHIBITS
Department "A"-NORTH CAROLINA COMMUNITY PROGRAMS EXHIBITS
Department "B"-4-H CLUB EXHIBITS
Department "C'-VOCATIONAL EDUCATION EXHIBITS
Department "D"-DEPARTMENT OF PUBLIC INSTRUCTION SCHOOL EXHIBITS
Department "F"—FIELD CROPS
Class 1—Corn
Class 2—Small Grains
Class S—Forage Crops
Class U—Legume Seeds
Class 5—Tobacco
Department "G"-HORTICULTURE
Class 1—Fruits and Nuts
Class 2 and S—Vegetables
Class h—Plants and Flowers
Department "H"-ARTS AND PHOTOGRAPH
Department "l"-BEES AND HONEY
GENERAL DIVISION DIRECTOR
J. WADE HENDRICKS, Director Farm And Public Relations; The Northwestern
Bank, Statesville, N. C.
ADVISORY BOARD
DR. I. O. SCHAUB, Retired Director, N. C. Agricultural Extension Service
(Chairman)
DR. CHARLES F. CARROLL, State Superintendent of Public Instruction
DR. JOHN T. CALDWELL, Chancellor, N. C. State University
ROBERT W. SHOFFNER, Director, Foundation and Development, N. C. State
University
DR. R. L. LOWORN, Director, N. C. Agricultural Experiment Station, N. C.
State University
CECIL D. THOMAS, Director of Test Farms, N. C. Department of Agriculture
NEEDS FULLFILLE
WINNING EXHIBIT 1965: Copeland Community, Surry County
"COMMUNITY PROGRAMS"
Through Community and
Area Development
DEPARTMENT "A'
COMMITTEE IN CHARGE:
GEORGE HYATT, JR.-Chairman
E. Y. FLOYD
J. W. CRAWFORD
1966 North Carolina State Fair 19
JUDGES:
DAVID S. WEAVER, Professor Emeritus, Agricultural Engineering, N. C. State
University
DR. NAOMI ALBANESE, Dean, School of Home Economics, University of N. C.
at Greensboro
E. Y. FLOYD, Plant Food Institute of N. C. and Virginia, Inc., Raleigh, N. C.
A feature series of exhibits at the North Carolina State Fair are the
eight Community Exhibits developed by selected area-winning communi-ties
of 1965.
The N. C. Board of Farm Organizations and Agencies sponsors these
exhibits. They have invited these communities to arrange and present
exhibits illustrating certain phases of their community programs as a
means of inspiring and motivating other communities to take action. The
following communities have been selected to present exhibits: Newdale,
Yancey County; Bethlehem, Alexander County; J. H. Gunn, Mecklenburg
County; Wayside, Alamance County; Zion, Richmond County; Piney
Grove-Wilbon, Wake County; Rock Hill, New Hanover County; Glou-cester,
Carteret County.
To recognize and at the same time encourage these communities to con-tinue
to strengthen their total community programs, the State Fair offers
the following cash awards to the eight communities putting on exhibits:
PREMIUMS
First Second Third Others
$500 $400 $350 $300 each
Must Score 70 Points Or More
These exhibits will be competitive. A high standard of performance will
be required and if the judges and Fair management decide the exhibit is
not up to standard as described in the score card, no premium will be paid.
Score Cord Used In Determining Quality of Exhibit
1. Presentation
(a) Simplicity (Is the theme and purpose of the
exhibit easily understood ? ) 15 points
(b) Organization (Is the objective of the exhibit
definitely and clearly shown ? ) 15 points
(c) Attractiveness and General Appearance 15 points
2. Educational Value (Does the exhibit inspire, motivate and
suggest ways to take action ? ) 55 points
Total 100 points
20 1966 North Carolina State Fair
NOTES
4-H CLUB EXHIBITS
DEPARTMENT "BJ
SUPERINTENDENT:
MARY SUE MOSER, 4-H Specialist
In this department will be found twelve 4-H Club exhibits—two from
each Extension District.
The exhibits will represent work by 4-H members. They will show some-thing
of the economic, social, physical, and recreational growth and de-velopment
of boys and girls enrolled in 4-H Club work. Exhibits will be
judged at 10:00 a.m., Monday, October 10th.
22 1966 North Carolina State Fair
Basis For 4 H Exhibit Evaluation
I. Creativity 24 points —Idea clearly denned and shows understanding of
purpose and direction. —Originality in adapting ideas. —Is the idea enthusiastically portrayed? —Does the exhibitor convey the feeling that he knows
what he is trying to say?
II. Communications To Viewers 24 points —Is it directed to a specific audience? —Does it arouse and hold interest? —Does it tell a coherent, clear-cut story with a
logical sequence of thought? —Are title and caption effective in conveying the
message?
III. Education 24 points —Is there an appeal for behavorial change? —Is information accurate and factual? —Is exhibit based on appeal to audience and does
it tell how their needs can be met? —Does the exhibit instruct and teach?
IV. Design and Mechanics 20 points —Is there effective use of color, lighting, sound and
motion? —Are the number of items or materials used appro-priate
for the exhibit in that they give neither a
cluttered nor a bare appearance? —Are design, lettering, posters, figures, and equip-ment
in a relative proportion to area and shape
of booth? —Is there a professional like touch in the effective
use of equipment and materials?
V. Group Involvement 8 points
(Planning, preparation and erecting exhibit) —Were at least five (5) or more 4-H members and /or
leaders involved? Yes ; No -
POSSIBLE SCORE 100 points
AWARDS FOR 4-H COUNTY EXHIBITS
Bl— 1st 2nd 3rd 4th 5th 6th 7th 8th 9th
$325 $300 $275 $250 $225 $225 $225 $225 $225
10th 11th 12th
$225 $225 $225
4-H SCIENCE EXHIBIT
This special exhibit will be designed and built by the 4-H Club and staff
of a designated county. It will show the kind of exercises carried out by
the clubs related to "Science in 4-H" with special emphasis on "Science of
Plants & Soils."
B-1A $225.00
4-H HANDICRAFT EXHIBITS
SCALE FOR JUDGING
Good Craftsmanship 40 points
Originality and Creativeness 30 points
Practicality and Usefulness 30 points
Articles must have been made and exhibited by 4-H members currently
enrolled in 4-H Club work. Only articles made since the State Fair last
year will be eligible.
Premiums will be divided into two groups—INDIVIDUAL and COUNTY.
4-H members may not have more than two entries under any one premium
number.
Articles considered not worthy will not be exhibited.
EXHIBITS MUST BE AT FAIR: Saturday, October 8, 1966, at 6:00 p.m.
INDIVIDUAL EXHIBITS
FINE ARTS All pictures must be wired for hanging.
1st 2nd 3rd
B-2 Painting—Oil $10.00 $5.00 $3.00
B-3 Painting—Water Color 10.00 5.00 3.00
B-4 Drawing—Pencil, ink, charcoal, etc. 7.00 4.00 2.00
B-5 Graphic Arts (Etchings, Wood Cuts, 7.00 4.00 2.00
Block Prints, etc.)
CRAFTS
B-6 Basket (any material except slap $5.00 $3.00
sticks)
B-7 Brooms—Hearth or Whisk 5.00 3.00
5.00 3.00
5.00 3.00
5.00 3.00
5.00 3.00
3.00
5.00 3.00
5.00 3.00
24 1966 North Carolina State Fair
B-8 Stuffed toy
B-9 Corn Shuck Articles, mats, dolls, etc.
B-10 Leather articles
B-ll Knitting
B-12 Metal—hammered, etched, hand formed 5.00
B-13 Metal—enameled
B-14 Swedish darning
B-15 Wood carving—in the round
(animal, fowl, figure, etc.) 5.00 3.00
B-16 Wood carving—flat
(tray, bowl, etc.) 5.00 3.00
B-17 Wood working 5.00 3.00
B-18 Other 5.00 3.00
PHOTOGRAPHY
B-19 Landscape or Seascape $5.00 $4.00 $3.00
B-20 Action 5.00 4.00 3.00
B-21 Children or Animals 5.00 4.00 3.00
To be eligible to compete in this section, photographs must have been
made within the past 12 months period by the Club member. Exhibits
may be contact or enlargements, and may be in either black and white
or color. All photographs should be mounted.
B-22 Photographic Record of Club member's
4-H Project activity. Separate entries
must be made for each project with
not more nor less than 5 pictures
submitted on any one project. $15.00 $10.00 $5.00
B-23 For best photographic activities other
than projects. (Submit not more nor
less than 5 photographs.) $15.00 $10.00 $5.00
4-H COUNTY SWEEPSTAKES IN ARTS AND CRAFTS
1st 2nd 3rd 4th 5th
B-24 County Sweepstakes Award $100 $80 $60 $40 $20
Sweepstakes awards will be made to the counties amassing the highest
point scores for individual entries in classes B-2 through B-23. Scoring
will be based on 7 points for each Blue Ribbon, and 3 points for each
Red ribbon.
4-H ENTOMOLOGY—INSECT COLLECTION
Rules and Regulations:
1. The entrant must be currently enrolled in the North Carolina 4-H
Club Entomology Project.
2. The insect collection, consisting of one box, as described in item #4
below, must be in place for judging by 9:00 a.m. Monday, the official
opening day of the fair.
3. Those planning to exhibit should contact their local county agricultural
agent and the Extension Entomologist, North Carolina State Univer-sity,
Raleigh, North Carolina, on or before August 1.
4. The display boxes must be 18% inches wide by 24% inches long by
3% inches deep (outside measurements) and have a glass cover.
1966 North Carolina State Fair 25
6. The judging will be based on:
a. General appearance and neatness of arrangement.
b. Care in preparation of the insects.
c. Placing and completeness of labels.
d. The number of orders of North Carolina insects represented.
6. The collection must be the work of the exhibitor.
7. Winning first place eliminates a competitor and the insect collection
from further competition in this class.
8. Prizes:
1st 2nd through 10th
B-25 $15 + Banner $5.00 each
4-H Entomology—SPECIAL STUDY OR EXHIBIT
Rules and Regulations
1. The entrant should be currently enrolled in the North Carolina 4-H
Entomology Project.
2. The exhibit must be in place for judging by 9:00 A.M. Monday, the
official opening day of the Fair.
3. Those planning to exhibit should contact their local county 4-H
Agents (man or woman) and the Extension Entomologist, N. C. State
University, Raleigh, N. C. on or before August 31.
4. The display must be exhibited in a box 1SY2 inches wide by 24^
inches long by 3% inches deep (outside measurements) and have a
glass cover.
5. The judging will be based on:
a. General appearance and neatness
b. Care in preparation of the insects or insect materials and labelling.
6. The exhibit must be the work of the exhibitor.
7. Winning first place eliminates the exhibit from further competition
in this class.
8. Prizes:
1st 2nd Through 6th
B-26 $15 + Banner $5.00 each
II It It MM II II llltlllMIIII1lllllflllttlllllMtinitlIlllllltlltllIIIIIIIIIIIIIIIIIII«IIIIIIIIIIIIIIIMIIIIIIIllllllllllllllllllltllll|||||||||||||||||||i
I FIREWORKS
at the
| NORTH CAROLINA
I STATE FAIR
TONY PRESENTS
An Innovation In Pyrotechnical
Displays Entitled The
FESTIVAL OF FIRE
One of the greatest outdoor spectacles ever presented by the
North Carolina State Fair as a Finale to its
Evening Grandstand Program
Furnished by
Tony Vitale Fireworks Corp.
2 East Garfield Avenue
NEW CASTLE, PENNSYLVANIA
iiinniimiiiiii 1 1 1 1 1 ii 1 1 1 1 1 1 i i > >i>ir 1 1 1 1 1 1 1 i in • ii < 1 1 1 • 1 1 1 1 < 1 1 m i 1
1
1 1 1 . i > 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1
•"
"CATJOfc
i WORK pi
-kK> ^
VOCATIONAL EDUCATION
DEPARTMENT "C
SUPERINTENDENT:
A. G. BULLARD
ASSOCIATE SUPERINTENDENTS:
V. B. HAIRR, DR. CATHERINE DENNIS, CHARLES D. BATES, T. CARL BROWN,
O. L. SEARING AND ROBERT A. LASSITER.
28 1966 North Carolina State Fair
Various phases of the program of the Division of Vocational Education of
the North Carolina Department of Public Instruction will be portrayed in
exhibits. Cash premiums allotted for this purpose are as follows:
CI—Vocational Agriculture
1st Prize $250
2nd Prize 200
3rd Prize 200
4th Prize 200
5th Prize 200
C2—Home Economics Education 250
C3—Trade and Industrial Education
1st Prize 200
2nd Prize 100
3rd Prize 100
C4—Distributive Education 250
IDutdiutivt tducahcU5JL-IN
THE PUBLIC SCHOOLS
Preparation tor Cate-in
^ftilfnti/f/oii MatMinc ani Sc
^. ^^5 CZar
^^B ^E?'
^**
PROJECT
DECA STUDENTS
DEPARTMENT OF PUBLIC
INSTRUCTION
SCHOOL EXHIBITS
DEPARTMENT "D"
SUPERINTENDENT:
DR. CHARLES F. CARROLL
ASSOCIATES:
JOHN C. NOE, JOHNNY SHAVER, RAYMOND RHODES and MARVIN JOHNSON
Seven exhibits will be arranged and presented by the North Carolina
Department of Public Instruction, and by selected schools or administrative
units which will be asked to prepare exhibits on certain phases of the work
in the elementary and secondary schools.
Premiums offered in this department are as follows:
A B C D E F G
Dl— $100 $100 $100 $100 $100 $100 $100
30 1966 North Carolina State Fair
INFORMATION FOR EXHIBITORS
ENTRIES CLOSE: Monday, September 12, 1966, to be made on blanks furnished
by the N. C. Department of Public Instruction (Attn. MR. JOHN C. NOE),
Raleigh, N. C.
EXHIBITS MUST BE IN PLACE: Sunday, October 9, at 6:00 p.m.
REMOVAL OF EXHIBITS: Saturday, October 15, at 5:00 p.m., and POSITIVELY
NOT BEFORE THAT DATE AND TIME.
Applications will be considered from schools and administrative units in
the order received, but the committee in charge reserves the right to reject
any application received in order that the different phases of school work
may be exhibited, due notice of acceptance or rejection to be sent the
applicant.
County and city school systems desiring to submit winning exhibits
shown in local fairs may make application for exhibit space on or before
September 12, and submit the name of school not later than October 1.
Schools accepted by the committee will be furnished the necessary ad-ditional
information and a diagram giving dimensions of the exhibition
booth assigned.
Each school exhibiting will be responsible for all expense in connection
with preparing the exhibit, including transportation.
BEAUTIFY
NORTH CAROLINA
BY
LEARNING THE ART OF
LANDSCAPING
(0RNAMf^SC
E
^URE )
JNOURsCHOcf^ScULOMf
MARTIN COUNTY
PEANUT INCOME INCREASED I 744 000
2 573 ,000/* 1959 .4317.000/, 1963
HOW
BY FOLLOWING A PACKAGE
OF PROVEN PRACTICES
WHAT IT MEANS?—
THE EXTRA I 744 000 IS
EQUIVALENT TO ANEW
INDUSTRY
/EN P?
'^CULTURAL r&TK« ^"^J^S TESTED SEED *tU_-« _ _ Q _ TRACT0RS OR Al
>p AIDING PROPER FERTILIZATION^ ^jj^ *£ ^ .r. rnUTROL ^2,000-REFRIGERATOH
COOD .NSECT AND DISEASEJOMTROU
;
.
PROPER HARVESTING^O
FIELD CROPS
DEPARTMENT "F'
SUPERINTENDENTS:
DR. GUY L. JONES, In Charge, Extension Agronomy, N. C. State University and
ASTOR PERRY, Agronomy Extension Specialist, N. C. State University
ASSOCIATE SUPERINTENDENTS:
W. C. ALLSBROOK, Superintendent, Central Crops Research Station, Clayton
CLYDE Z. McSWAIN, Superintendent, Piedmont Research Station, Salisbury
MARVIN GODFREY, Instructor, Crop Science, N. C. State University
DR. C. K. MARTIN, Agronomy Extension Specialist, N. C. State University
FOIL McLAUGHLIN, Director, N. C. Crop Improvement Association
HORACE COX, Superintendent, Upper Coastal Plain Research Station, Rocky
Mount
DR. R. P. MOORE, Professor, Research in Crop Stands, N. C. State University
JESSE W. SUMNER, Superintendent, Coastal Plain Research Station, Willard
JOHN C. RICE, Professor, Crop Science, N. C. State University
32 1966 North Carolina State Fair
Judges
ATTENTION EXHIBITORS:
of Field Crops will explain placings of winners at 1
in front of the various crops exhibits.
P m. October 11,
JUDGES:
Com—DR. PAUL H. HARVEY, Head, Crop Science Department, N. C. State U.;
R. W. McMILLEN, Manager, N. C. Foundation Seed Producers, Inc.;
N. C. State U.; DR. D. L. THOMPSON, Research Professor, Crop Science,
N. C. State U.; and E. L. JONES, Variety Testing, N. C. State U.
Small Grains (Seed)—G. E. SPAIN, Director, Seed Division, N. C. Depart-ment
of Agriculture; DR. T. T. HEBERT, Professor, Plant Pathology, Cereal
Crop Diseases, N. C. State U.; DR. G. K. MIDDLETON, Retired Professor
Crop Science Department, N. C. State U.; DR. C. F. MURPHY, Assistant
Professor, Crop Science Department, N. C. State U.
Forage Crops Sweepstakes—DR. R. L. LOVVORN, Director of Research, N. C.
State U.; and DR. GEORGE HYATT, JR., Director, N. C. Extension Service,
N. C. State U.
Hay-DR. D. S. CHAMBLEE, Professor, Crop Science, N. C. State U.; DR.
W. B. GILBERT, Associate Professor, Crop Science, N. C. State U.; and
JOHN CLAPP, Agronomy Extension Specialist, N. C. State U.
Silage—DR. R. D. MOCHRIE, Associate Professor Animal Science, N. C. State U. ;
and DR. H. D. GROSS, Associate Professor, Forage Crops, N. C. State U.
Pasture Sod—DR. W. W. WOODHOUSE, Professor, Forage Crops Fertility, N. C.
State U. ; DR. E. R. BARRICK, Head, Animal Husbandry Section, N. C. State
U.; and DR. D. H. TIMOTHY, Associate Professor Crop Science, N C. State
U.
Soybeans—DR. HOWARD SMALL, Agronomy Extension Specialist, N. C. State
U. ; DR. C. A. BRIM, Research Professor, Soybean Breeding, N. C. State U.;
and DR. G. C. KLINGMAN, Professor, Weed Control, N. C. State U.
Peanuts—DR. D. A. EMERY, Associate Professor, Crop Science, N. C. State U.;
ASTOR PERRY, Agronomy Extension Specialist, N. C. State U.
Cotton—W. G. TOOMEY, Agronomy Extension Specialist, N. C. State U.; C. R.
BROOKS, Extension Marketing Specialist, N. C. State U.; E. C. HANSON,
Officer In Charge, USDA Cotton Classing Office
Grain Sorghum (Milo)—DR. W. M. LEWIS, Agronomy Extension Specialist, N. C.
State U.; DR. JOHN RICE, Professor, Crop Science, N. C. State U.
Lespedeza Seed—DR. WILL A. COPE, Assoc. Professor, Forage Crop Breeding,
N C. State U.; and CARL BLAKE, Agronomy Extension Specialist, N. C.
State U.
1966 North Carolina State Fair 33
INFORMATION FOR EXHIBITORS
COMPETITION: Limited to residents of North Carolina, and each entry must have
been produced by the exhibitor or his family.
ENTRIES IN SEED CLASSES: Samples must be received by Entry Department no later
than September 30, 1966, to permit a germination test to be run. Seed should
not be treated.
ENTRIES CLOSE: Friday, October 7, 1966, at 6:00 p.m.
EXHIBITS MUST BE IN PLACE: Sunday, October 9, by 6:00 p.m.
JUDGING STARTS: Monday, October 10, at 9:00 a.m.
RELEASE OF EXHIBITS: Saturday, October 15, at 5 p.m., and POSITIVELY NOT
BEFORE THAT DATE AND TIME. EXHIBITS UNCLAIMED BY 10 P.M. ON
SATURDAY, OCTOBER 15, WILL BE CONSIDERED ABANDONED AND THE
FAIR WILL NOT BE RESPONSIBLE FOR THEM AFTER THAT TIME.
RULES AND REGULATIONS
Except in cases of conflict, in which event the following Rules and Regula-tions
will prevail, the General Rules and Regulations of the Fair will govern
this department. BE SURE TO READ THESE IN THE FRONT OF THIS
BOOK BEFORE ENTERING OR COMPETING IN THIS DEPARTMENT.
Some—but not all—are repeated herewith for emphasis, and others of the
following Rules and Regulations apply only to this department.
MAKE YOUR ENTRIES EARLY! The right is reserved to reject entries
received after all available space is taken.
Official printed forms must be used in making applications for entry.
One will be found in the back of this book. Additional copies are available
upon request. Use separate forms for entries in other departments.
Be sure to fill in the application form completely, accurately and legibly.
Give your rural route number, post office box number, or city street address.
List the department name (Field Crops) or the department letter ("F")
in the first column on the form. In the next column list the class number
("1" for Corn, etc.) and the correct Premium Number and description of
the article, exactly as shown in the premium list. EXAMPLE: List F-7 for
an entry of 10 ears (not nubbed) of Britt 33 Hybrid Corn from the 1966
seed crop.
Eligibility Requirements
A SAMPLE OF A GIVEN LOT OF SEED WILL BE ACCEPTED FOR
JUDGING UNDER ONLY ONE EXHIBITOR'S NAME AND/OR NUM-BER.
WHERE TWO OR MORE EXHIBITS APPEAR TO BE IDENTI-CAL,
ONLY ONE WILL BE CONSIDERED FOR PRIZES.
AN EXHIBITOR SHALL MAKE ONLY ONE ENTRY UNDER EACH
PREMIUM NUMBER (SUB-CLASS).
ALL ENTRIES OF SEED MUST SHOW SATISFACTORY GERMI-NATION.
SUBMIT SAMPLE BY SEPTEMBER 30th, to permit a germi-nation
test. Seed must not be treated.
ALL ENTRIES SHALL HAVE BEEN PRODUCED BY THE EXHIB-ITOR
OR HIS FAMILY. MINIMUM QUANTITIES SPECIFIED MUST
BE FURNISHED.
34 1966 North Carolina State Fair
Misrepresentations
Obvious misrepresentation or mislabeling of an entry shall be just cause
for disregard of such entry prior to the time of judging. Samples of seed
will be collected for determination of seed viability and varietal purity.
Misrepresentation by any exhibitor who has previously been cautioned
against misrepresentation by the Superintendent or any Director of this
department will constitute just cause for disregard of ALL ENTRIES
MADE IN THIS DEPARTMENT BY EITHER THE EXHIBITOR OR ANY
MEMBERS OF HIS OR HER FAMILY.
No premium will be awarded in any of the classes if, in the opinion of the
Judges and Directors, the exhibits are not true to class or are otherwise
misrepresented, or are of low quality.
Delivery and Mailing Instructions
If entries are received sufficiently in advance of the Fair to permit mail-ing,
Entry Tags will be forwarded to exhibitors at their home address;
otherwise, these Entry Tags should be picked up at the Entry Department
immediately upon arrival on the Fairgrounds. An Entry Tag must be at-tached
to each exhibit before it is presented in the Department for display.
Where it is not possible to personally bring the exhibit material to the
Fair, shipments should be addressed to: Superintendent, Field Crops Depart-ment,
N. C. State Fair, P. 0. Box 5565, Raleigh, N. C. Each shipment should
be plainly labeled on the outside and inside of the package with the exhibi-tor's
name and address, the class and premium number under which entered,
and the nature of the contents of the package. REMEMBER! An exhibit
must be entered prior to Friday, October 7, 1966, at 6:00 p.m., before it
will be accepted for display, and it must be on hand at the Fair before
Sunday, October 9, 1966, at 6 p.m., to be considered for judging, except for
seed entries, a sample of which must be at Fair on or prior to September
30th for germination test.
For additional entry application forms and additional information, write:
MANAGER, N.C. STATE FAIR, P. O. BOX 5565, Raleigh, N. C.
SPECIAL EXHIBITS—"GOOD PRACTICES PAY OFF"
Two county groups will be given the opportunity to show the importance
of good practices in producing outstandingly high yields in 1965. Partici-pating
counties will be designated on the basis of specific high yields in
1965.
The two exhibits will be competitive. Should the fair management de-cide
that the exhibits are not up to standard as described in the score
card (Dept. A) no premium will be paid. They will be judged by the special
judges for the "Special Exhibits and Contests."
To encourage participation, the N. C. State Fair offers the following
cash awards for putting on these exhibits.
First Second
F-l $500 $400
SPECIAL EXHIBITS AND CONTESTS
As a feature of this department in 1966 the Agronomy students of North
Carolina State University will put seven educational booths as a background
1966 North Carolina State Fair 36
for exhibiting farmers' samples of corn, small grain, forage crops and
legume seeds. These educational exhibits will include tobacco, peanuts, cot-ton,
small grain, soybeans, corn, pastures and forage. The management of
the State Fair is proud to cooperate in this educational enterprise by making
funds available to cover the cost of the booths. This also includes prize
money for spectators and other patrons of the Fair taking part in contests
in connection with these educational booths.
1st 2nd 3rd 4th 5th 6th 7th
F-2 $150.00 $125.00 $120.00 $110.00 $95.00 $80.00 $70.00
Exhibit and Contest Committee
General Supervisor—DR. D. A. EMERY, Assoc. Professor, Crop Science, Teaching,
N. C. State U., and DR. MAURICE G. COOK, Assoc. Professor, Soil Sci-ence,
N. C. State U.
Chairman of Student Group-CHIVOUS O. BRADLEY, Agronomy Club, N. C.
State U.
Corn—A. D. STUART, Agronomy Extension Specialist, N. C. State U., and
THOMAS NUNALEE, Res. Asst. Crop Science, N. C. State U.
Small Grain—DR. HOWARD SMALL, Agronomy Extension Specialist, N. C.
State U.
Forage Crops—DR. CARL BLAKE, Agronomy Extension Specialist, N. C. State U.
and JOHN CLAPP, Agronomy Extension Specialist, N. C. State U.
Soybeans—DR. HOWARD SMALL, Agronomy Extension Specialist, N. C. State U.
Peanuts—ASTOR PERRY, Agronomy Extension Specialist, N. C. State U.
Tobacco—S. N. HAWKS, Agronomy Extension Specialist, N. C. State U.
Cotton—W. G. TOOMEY, Agronomy Extension Specialist, N. C. State U., and
C. R. BROOKS, Extension Marketing Specialist, N. C. State U.
Insect Phases���DR. H. E. SCOTT, Extension Entomology, N. C. State U.; R. L.
ROBERTSON, Extension Entomologist, N. C. State U.
Disease Phases—J. C. WELLS, Extension Pathology Specialist, N. C. State U. and
F. A. TODD, Extension Pathology Specialist, Tobacco, N. C. State U.
Fertilizers—DR. JACK BAIRD, Agronomy Extension Specialist, N. C. State U.
Soil Management—DR. C. K. MARTIN, Agronomy Extension Specialist, N. C.
State U.
JUDGES:
R. J. McCRACKEN, Prof, and Head, Soil Science, N. C. State U.
T. J. MANN, Prof, and Head, Genetics, N. C. State U.
D. A. MILLER, Assistant Director of Instruction, N. C. State U.
36 1966 North Carolina State Fair
CLASS 1—CORN—DEPT. F
CORN HYBRID—1966 N. C. CERTIFIED SEED CROP
(Seed Ears of Corn Hybrids—Best 10 Ears—not nubbed)
Prem.
No. 1st
F 3—Best X-3 $10.00
F 4—Best X-7 10.00
F 5—B & B X-395 10.00
F 6—B & B X-420 10.00
F 7—Britt 33 10.00
F 8—Britt 44 10.00
F 9—Coker 12 10.00
F10—Coker 15 10.00
Fll—Coker 67 10.00
F12—Coker 71 10.00
F13—Coker 811A 10.00
F14—Coker 911 10.00
F15—Dixie 18 10.00
F16—Dixie 29 10.00
F17—Dixie 82 10.00
F18—Edmund 121 10.00
F19—Edmund 200 10.00
F20—Florida 200 10.00
F21—Hollyview 160 10.00
F22—Langley 1040 10.00
F23—Langley 1041 10.00
F24—McNair 198 10.00
F25—McNair 423 10.00
F26—McNair 425 10.00
F27—McNair 444 10.00
F28—McNair 340V 10.00
F29—N. C. 27 10.00
F30—N. C. 46 10.00
F31—N. C. 270 10.00
F32—N. C. 228 10.00
F33—S. C. 236 10.00
F34���Speight D-8 10.00
F35—Speight D-14 10.00
F36—VPI 646 10.00
F37—VPI 648 10.00
F38—Wagwood 200 10.00
F39—Wagwood 200A 10.00
F40—Wagwood 300 10.00
F41—Wagwood 400 10.00
2nd 3rd
$7.50 $5.00
7.50 5.00
7.50 5.00
7.50 6.00
7.50 5.00
7.50 5.00
7.50 5.00
7.50 5.00
7.50 5.00
7.50 5.00
7.50 5.00
7.50 5.00
7.50 5.00
7.50 5.00
7.50 5.00
7.50 5.00
7.50 5.00
7.50 5.00
7.50 5.00
7.50 5.00
7.50 5.00
7.50 5.00
7.50 5.00
7.50 5.00
7.50 5.00
7.50 5.00
7.50 5.00
7.50 5.00
7.50 5.00
7.50 5.00
7.50 5.00
7.50 5.00
7.50 5.00
7.50 5.00
7.50 5.00
7.50 5.00
7.50 5.00
7.50 5.00
7.50 6.00
1966 North Carolina State Fair 37
CORN HYBRID—1966 FEED CROP
(Feed Crop Grown FROM Hybrid Seed Corn—Best 10 Ears—not nubbed)
Any hybrid with 3 or more entries. Where there are less than 3 entries, the
hybrid will be judged as F77A and F78A.
Prem.
No. 1st
F42—Asgrow 302 $10.00
F43—Asgrow 600 10.00
F44—DeKalb 624 10.00
F45—DeKalb 805 10.00
F46—DeKalb 824 10.00
F47—DeKalb 1006 10.00
F48—DeKalb 1055 10.00
F49—DeKalb 1213 10.00
F50—DeKalb XL45 10.00
F51—DeKalb XL85 10.00
F52—DeKalb XL390 10.00
F53—Hofmeyer's H55 10.00
F54—Hofmeyer's H505 10.00
F55—McCurdy's M97 10.00
F56—McCurdy's 972X7 10.00
F57—McCurdy's 306 10.00
F58—McNair X200 10.00
F59—McNair 225 10.00
F60—PAG 751 10.00
F61—PAG SX29 10.00
F62—PAG SX59 10.00
F63—PAG SX63 10.00
F64—Pioneer 309A 10.00
F65—Pioneer 309B 10.00
F66—Pioneer 310 10.00
F67—Pioneer 345A 10.00
F68—Pioneer 509 10.00
F69—Pioneer 3048 10.00
F70—Pioneer 3166 10.00
F71—Pioneer 3306 10.00
F72—Pioneer 3369 10.00
F73—Todd 706 10.00
F74—Watson 401 10.00
F75—Watson 401A 10.00
F76—Watson 516 10.00
F77—Any yellow hybrid (must be named) not
listed with 3 or more entries 10.00
F77A—Any yellow hybrid with less than 3
entries (must be named) 10.00
2nd 3rd
$7.50 $5.00
7.50 5.00
7.50 5.00
7.50 5.00
7.50 5.00
7.50 5.00
7.50 5.00
7.50 5.00
7.50 5.00
7.50 5.00
7.50 5.00
7.50 5.00
7.50 5.00
7.50 5.00
7.50 5.00
7.50 5.00
7.50 5.00
7.50 5.00
7.50 5.00
7.50 5.00
7.50 5.00
7.50 5.00
7.50 5.00
7.50 6.00
7.50 5.00
7.50 5.00
7.50 5.00
7.50 5.00
7.50 5.00
7.50 5.00
7.50 5.00
7.50 5.00
7.50 5.00
7.50 5.00
7.50 5.00
7.50 5.00
7.50 5.00
38 1966 North Carolina State Fair
1st 2nd 3rd
F78—Any white hybrid (must be named) not
listed with 3 or more entries 10.00 7.50 5.00
F78A—Any white hybrid with less than 3
entries not listed above (must be named) . 10.00 7.50 5.00
CERTIFIED
(Shelled Seed Corn—Hybrid—1966 Crop—Not Treated)
F79—White corn—
y
2 peck 10.00 7.50 5.00
F80—Yellow corn—% peck 10.00 7.50 5.00
POP CORN—1966 CROP
(Best 10 Ears—not nubbed)
F81—Yellow Pop Corn—long eared type 10.00 7.50 5.00
F82—Any other color Pop Corn 10.00 7.50 5.00
ORNAMENTAL OR EXOTIC CORN—1966 CROP
(Best 10 Ears—not nubbed)
F83—Ornamental Corn $10.00 $7.50 $5.00
CLASS 2—COTTON—1966 CROP
Prem.
No. 1st 2nd 3rd
F84—Best Exhibit of 25 Bolls of Cotton mounted
on Red cardboard (Adult) $25.00 $15.00 $10.00
F85—Best Exhibit of 25 Bolls of Cotton mounted
on Green Cardboard (Under 18 yrs. of Age) 25.00 15.00 10.00
BEST EXHIBIT OF LINT COTTON AND SEED (Adult & Youth)
F86—Exhibit of 1 lb. Lint 1" to 1%" Staple 10.00 7.50 5.00
F87—Exhibit of Cottonseed 4 lbs.—not delinted 10.00 7.50 5.00
F88—Exhibit of Cottonseed—4 lbs.—acid delinted 10.00 7.50 5.00
F89—Exhibit of Cottonseed—4 lbs.—machine delinted 10.00 7.50 5.00
CLASS 3—GRAIN SORGHUM
GRAIN—1966 CROP
(Exhibits will be judged on the basis of good seed characteristics and must
contain a minimum of one-half peck of farm grown seeds produced from
one of the following hybrids or varieties.)
F90—Any variety (Name must be specified) $20.00 $15.00 $10.00
F91—Any Hybrid (Name must be specified) 20.00 15.00 10.00
1966 North Carolina State Fair 39
CLASS 4—SMALL GRAINS
SEED GRAIN—1966 CROP
(Exhibits will be Judged on the Basis of Good Seed Characteristics and
Must contain a Minimum of One-half Peck)
Wheat
Prem.
No. 1st 2nd 3rd
F 92—Wakeland $7.50 $5.00 $3.00
F 93—Hadden 7.50 5.00 3.00
F 94—Coker 61-19 7.50 5.00 3.00
F 95—Knox 7.50 5.00 3.00
F 96—Knox 62 7.50 5.00 3.00
F 97—Ga. 1123 7.50 5.00 3.00
F 98—Any Other Variety (must be named) 7.50 5.00 3.00
Oots
F 99—Roanoke $7.50 $5.00 $3.00
F100—Carolee 7.50 5.00 3.00
F101—Coker 242 7.50 5.00 3.00
F102—Moregrain 7.50 5.00 3.00
F103—Sumter 7.50 5.00 3.00
F104—Any Other Variety (must be named) 7.50 5.00 3.00
Barley
F105—Wade $7.50 $5.00 $3.00
F106—Colonial 2 7.50 5.00 3.00
F107—Davie 7.50 5.00 3.00
F108—Any Other Variety (must be named) 7.50 5.00 3.00
Rye
F109—Wrens Abruzzi $7.50 $5.00 $3.00
F110—N.C. Abruzzi 7.50 5.00 3.00
Fill—Any Other Variety (must be named) 7.50 5.00 3.00
40 1966 North Carolina State Fair
CLASS 5—FORAGE CROPS
FARM FORAGE SWEEPSTAKES EXHIBIT
This new type exhibit, to encourage home production of high quality
grazing, hay and silage crops, must consist of a three-unit entry as follows:
1. Pasture Sod—An 18" x 18" Sod of perennial legume, legume plus
grass, or grass in a Waterproof Tray, with 3 to 4 Inches of Sod.
2. Silage—One gallon (in a Sealed Container) of Pasture and Hay Crop
Mixture (Chopped or Long), Sorghum silage or One Gallon of Corn
Silage.
3. Hay—a 12 inch Plug from Center of Bale in Case of Baled Hay or a
Miniature Bale 18" x 18" if Preferred. This can be Alfalfa, alfalfa-grass,
Lespedeza or Clover-Grass Mixture cut from perennial pasture
ot Coastal Bermudagrass.
To compete for the following sweepstakes prizes, the Farm Forage Ex-hibit
must contain all three of the units listed above. The name and
address of the exhibitor will be displayed after the judging.
Prem.
No. 1st 2nd 3rd 4th 5th 6th
F112—Farm Forage Exhibit Sweepstakes $50 $35 $25 $15 $10 $5
Entries of Pasture Sod, Silage and Hay in the Farm Forage Sweepstakes
Exhibit are also eligible to compete in the following individual classes
—
F113 through F122.
PASTURE SOD
(To consist of an 18" x 18" sod, in a waterproof tray, vnth S to 4 incites of
soil)
1st 2nd 3rd
F113—Ladino clover or Ladino-grass sod $15.00 $10.00 $5.00
F114—Any other permanent sod 15.00 10.00 5.00
SILAGE
(To consist of one gallon in a sealed container)
F115—Pasture and Hay Crop Silage
(long or chopped) $10.00 $7.50 $5.00
F116—Corn Silage 10.00 7.50 5.00
F117—Sorghum Silage 10.00 7.50 5.00
HAY
(To consist of a 12-inch plug from center of bale, in the case of baled hay,
or a miniature bale 18" z 18" x 12" if preferred)
1st 2nd 3rd
F118—Alfalfa Hay $10.00 $7.50 $5.00
F119—Alfalfa-grass Hay 10.00 7.50 5.00
F120��Grass Hay (Coastal Bermudagrass) 10.00 7.50 5.00
F121—Lespedeza Hay 10.00 7.50 5.00
F122—Clover-Grass Mixture Hay 10.00 7.50 5.00
1966 North Carolina State Fair 41
CLASS 6—LEGUME SEEDS
SOYBEANS
(Each entry to consist of one-half peck of seed. Exhibits containing mix-ture
of other beans or noxious weeds will be disqualified)
Prem.
No. 1st 2nd 3rd
F123—Hampton 266 $10.00 $7.50 $5.00
F124—Hill 10.00 7.50 5.00
F125—Hood 10.00 7.50 5.00
F126—Jackson 10.00 7.50 5.00
F127—Lee 10.00 7.50 5.00
F128—Bragg 10.00 7.50 5.00
F129—Any Other Variety (must be named) 10.00 7.50 5.00
PEANUTS (COMMERCIAL)
(Each entry to consist of one-half peck of unshelled seeds. Variety must be
named)
F130—Best Exhibit of Virginia Type Peanut $25.00 $15.00 $10.00
F131—Best Exhibit of Valencia or Spanish
Type Peanuts 10.00 7.50 5.00
LESPEDEZA—1966 CROP
(Each entry to consist of one-half peck of unhulled seed)
F132—Rowan $10.00 $7.50 $5.00
F133—Climax 10.00 7.50 5.00
F134—Korean 10.00 7.50 5.00
F135—Kobe 10.00 7.50 5.00
F136—Sericea 10.00 7.50 5.00
CLASS 7—TOBACCO
TOBACCO SECTION COMMITTEE
S. N. HAWKS, Agronomy Extension Specialist (Tob.), N. C. State U. (Chairman)
W. K. COLLINS, Agronomy Extension Specialist (Tob.), N. C. State U.
JAMES A. CASH, Training Supervisor, A.M.S., U.S.D.A.
PAUL DRYDEN, Asst. Chief, Marketing Programs Branch, Tob. Division, A.M.S.,
U.S.D.A.
J. H. CYRUS, Tobacco Marketing Specialist, N. C. Department of Agriculture
DAN F. HOLLER, Dist. 4-H Club Agent, N. C. State U.
HAROLD ROSS, Agronomy Extension Specialist (Tob.), N. C. State U.
DR. W. G. WOLTZ, Professor, Soil Science, N. C. State U.
42 1966 North Carolina State Fair
Display and Grading Contest
A display of all major standard grades of Flue-cured and Burley tobacco
(about 122 samples of Flue-cured and about 104 samples of Burley). This
will be one of the most complete displays of the standard grades of tobacco,
the leading cash crop of the state, that is available to the public. The object
of the exhibit is to improve the understanding of growers regarding the
characteristics making up the various groups, quality and colors which
constitute the Government grades of tobacco; to encourage a more careful
study as to how far the grower should go in sorting the crop for the most
satisfaction on the market; to emphasize the importance of taking advan-tage
of grading as an aid in marketing the crops. For example, the support
price is based on the grade; therefore, it is important for the grower to
sort his crop so that tobacco will earn the highest possible support price.
The N. C. State Fair is offering a further incentive to the public to stop
and study this outstanding exhibit by offering substantial prizes for grading
a set of samples on display. All individuals or teams of three persons are
eligible to compete for the prizes.
Individuals or members of teams who have had training or experience in
commercial grading are not eligible to participate. (In case of ties, a
drawing will be held to determine prize winners).
1st 2nd 3rd 4th 5th 6th
F137—Flue-cured individuals $ 50 $28 $17 $13 $10 $ 7
F138—Burley individuals 50 28 17 13 10 7
F139—Flue-cured team 150 85 50 40 30 20
F140—Burley team 150 85 50 40 30 20
HORTICULTURE
DEPARTMENT "G"
SUPERINTENDENT:
HENRY M. COVINGTON, Extension Horticulturist, N. C. State University
ASSOCIATE SUPERINTENDENTS:
CLASS I—FRUITS AND NUTS
MELVIN KOLBE, Extension Horticulturist, N. C. State University
JOE BROOKS, Extension Horticulturist, N. C. State University
CLASSES II & MI-VEGETABLES
GEORGE HUGHES, Extension Horticulturist, N. C. State University
J. B. GOURLAY, Marketing Specialist, N. C. Dept. of Agriculture
CLASS IV-DECORATIVE PLANTS AND FLOWERS
MRS. VANN MIMS, Raleigh
44 1966 North Carolina State Fair
JUDGES:
Class 1—Fruits and Nuts��M. E. GARDNER, Professor of Horticulture, N. C. State
University, Retired. F. E. CORRELL, Asst. Professor of Horticulture, N. C.
State University. HOWARD A. ROLLINS, Horticulturist, VPI, Blacksburg, Va.
Class 2 and 3—Vegetables—DR. F. D. COCHRAN, Prof, of Horticulture, N. C.
State University. DR. P. H. MASSEY, Prof, of Horticulture, VPI, Blacksburg,
Va. and DR. CONRAD H. MILLER, Assoc. Prof. Horticulture, N. C. State
University
INFORMATION FOR EXHIBITORS
COMPETITION: Limited to Residents of North Carolina (All PRODUCTS EXHIBITED
IN THIS DEPARTMENT MUST HAVE BEEN GROWN IN NORTH CAROLINA
BY THE PERSON OR FIRM IN WHOSE NAME THE EXHIBIT IS ENTERED.)
ENTRIES CLOSE: Sunday, October 9, 1966, at 2:00 p.m. (Except that Cut Flowers
may be entered until Monday, October 10, at 11:00 a.m., and Thursday, Octo-ber
13 until 11:00 a.m.
EXHIBITS MUST BE IN PLACE: Sunday: October 9, at 6:00 p.m. (Except that Cut
Flowers may be placed on exhibit until 11:00 a.m. Monday, October 10, and
Thursday, October 13.
FLOWER SHOW: Being held in Industrial Building. Exhibitors may unload at Main
Gate until 10:00 a.m., Monday, October 10, and Thursday, October 13.
JUDGING STARTS: Monday, October 10, 1966, at 9:00 a.m. (Except that cut flowers
will be judged immediately after 12 o'clock noon on Monday, October 10.
RELEASE OF EXHIBITS Saturday, October 15, at 5:00 p.m., and POSITIVELY NOT
BEFORE THAT DATE AND TIME. Exhibits unclaimed by 70.00 p.m. on Saturday,
October 15, will be considered abandoned and the Fair will not be responsible
for them after that time.
Rules and Regulations
Except in cases of conflict, in which event the following Rules and Regu-lations
will prevail, the General Rules and Regulations of the Fair will
govern this department. BE SURE TO READ THESE IN THE FRONT
OF THIS BOOK BEFORE ENTERING OR COMPETING IN THIS DE-PARTMENT.
Some—but not all���are repeated herewith for emphasis, and
others of the following Rules and Regulations apply only to this department.
MAKE YOUR ENTRIES EARLY! The right is reserved to reject
entries received after all available space is taken.
Official printed forms must be used in making applications for entry.
One will be found in the back of this book. Additional copies are available
upon request. Use separate forms for entries in EACH CLASS—"1" Fruits
and Nuts, "2 and 3" Vegetables, and "4" Plants and Flowers—of this de-partment,
and separate forms for entries in each other department of the
Fair. Be sure to fill in the application form completely, accurately and
1966 North Carolina State Fair 45
legibly. Give your rural route number, post office box number, or city street
address. „
List the Department Letter ("G" for Horticulture) and the Class Number
("1" for Fruits or Nuts, "2 and 3" for Vegetables, and "4" for Plants or
Flowers) for which each entry is made. Also, list the premium number
and the description of the article, exactly as shown in the Premium List.
If entries are received sufficiently in advance of the Fair to permit mail-ing,
Entry Tags will be forwarded to exhibitors at their home address.
Otherwise, these Entry Tags should be picked up at the Entry Department
immediately upon arrival on the Fairgrounds. An Entry Tag must be at-tached
to each exhibit before it is presented in the Department for display.
As far as possible, it is urged that all Horticultural Products be brought
in and set up by the exhibitor. Where it is not possible, shipments should
be made in time to reach the Fairgrounds no later than Saturday, October
8, and should be addressed to: Superintendent, Horticulture Department,
N. C. State Fair, P. O. Box 5565, Raleigh, N. C.
Where it is not possible to personally bring the products to the Fair and
arrange them, the Superintendents will be glad to arrange the products
in the most attractive manner possible. However, they will not pack box or
basket entries for exhibit. Exhibits mailed or shipped to the Fair should
be carefully labeled to show the name and address of the exhibitor, and
the nature, and class in which entered, of the contents of the package.
The State Fair will furnish PLATES, ONE QUART CONTAINERS,
CORRUGATED CARTONS FOR SWEET POTATOES, AND TRAYS
for exhibits, but no other containers. The number of specimens for each
PLATE display is specified in the premium list. Standard size tray, HVz
x 18 inches inside measurements, and 3 inches deep, will be used. Exhibitors
should make a tray of the required dimensions and pack the exhibit to
determine the number of specimens required. At least one extra specimen
for each plate, and three or four extra specimens for each tray, should be
brought or shipped to the Fair to allow for possible damage in transit.
To insure uniformity in exhibit material and to facilitate judging, the
following sizes for apple varieties will be recognized:
Variety Diameter
Arkansas 3 to 3% inches
Bonum 2% to 3 inches
Delicious and named bud sports 2% to 3^4 inches
Grimes 2% to 3% inches
Jonathan 2% to 3 inches
Golden Delicious 2%, to 3% inches
Rome and named bud sports 3 to ZVt. inches
Stayman and named bud sports 3 to 3% inches
Winesap 2% to 3 inches
York and named bud sports 3% to 3% inches
46 1966 North Carolina State Fair
Fruits and vegetables to be exhibited in plates and trays should be care-fully
wrapped and packed for shipment to the Fair. Wrap separately in
paper and pack firmly in a box, taking care to avoid bruising. Label each
variety plainly and put in dividers to keep varieties separated. Do not use
hay, fodder, excelsior or any other dusty packing material.
Quality
—
Not Quantity
In selecting Horticultural products for exhibit, choose only those speci-mens
that are of uniformly good quality, form and color, true to type, and
free from all insect and disease blemishes, and free from cuts and bruises.
Premiums offered for the best collection of fruits or vegetables will not be
awarded for a mere pile or for the greatest number of varieties, BUT
MAINLY ON THE BASIS OF QUALITY. Do not knock or shake fruit
from the tree, but pick each specimen by hand, taking care not to pull out
the stem. Products should be exhibited as nearly as possible in their natural
state, and no preference will be given in the judging for highly polished
fruits or vegetables.
Entries of Commercial containers of apples and sweet potatoes should be
graded to uniform marketable size, high color, smoothness, trueness to type,
freedom from cuts and bruises, and free from insect and fungus blemishes.
They should be properly packed and faced in standard containers.
Entries of "Collections" and under "Any Other Variety" must be cor-rectly
named by the exhibitor. In the nomenclature of fruits, the names
adopted by the American Pomological Society shall rule, and no variety will
be accepted that has not been admitted to their catalogue, except in the
case of seedlings never before exhibited.
Awards and Judging
No awards will be made for unworthy specimens, where quality is lacking,
or where any of the Rules and Regulations governing these exhibits are
disregarded.
No article entered for competition in any class will be permitted to
compete for a premium in any other class. AN EXHIBITOR CANNOT
COMPETE FOR MORE THAN ONE PRIZE IN ANY CLASS.
No exhibitor will be allowed to discuss exhibits with the judges, or to
interfere in any way while the judges are at work.
1966 North Carolina State Fair 47
Class 1—Fruits and Nuts
APPLES
G 1—COMMERCIAL DISPLAY
1st 2nd 3rd 4th 5th 6th 7th 8th 9th 10th
$150. 100. 75. 50. 40. 30. 25. 20. 10. 5.
Total 20 Trays: To consist of 5 trays each of 4 varieties or 5 trays each
of 2 varieties and 10 trays of another variety or 10 trays each of two dif-ferent
varieties. Fruit to be unwrapped and in trays. Fruit to come from
the following varieties—Delicious*, Stayman*, Winesap*, Golden Delicious*,
Rome Beauty*, York Imperial*, Grimes Golden, and any other named
variety or its bud sport.
1st 2nd 3rd 4th 5th 6th 7th
G 2—THREE BUSHEL BOX $35. 30. 25. 20. 15. 10. 5.
(Tray Pack)
To consist of 3 boxes, each
of a different variety.
G 3—BEST SINGLE BUSHEL BOX 14. 12. 10. 8. 6. 4. 2.
(Tray Pack)
Display of any one of the
varieties listed under G-l
G 4—FIVE TRAY DISPLAY 20. 16. 14. 12. 10. 8. 6.
To consist of 5 trays of one
standard variety (see G-l)
G 5—THREE TRAY DISPLAY 14. 12. 10. 8. 6. 4. 2.
To consist of one tray each of
3 different varieties (see G-l)
G 5A—CONSUMER PACKAGE 14. 12. 10. 8. 6. 4. 2.
8 bags of either 4 or 5 pounds,
4 bags each of 2 different stan-dard
varieties (see G-l). Gift
packages not exceeding 10 pounds
may be substituted for up to 4 bags.
G 5B—GROWER SWEEPSTAKE AWARD. Ribbons first thru tenth
Places (Most Points).
G 5C—COUNTY SWEEPSTAKE AWARD. Ribbons first thru fifth places
(Most Points).
Sweepstakes Score Card for G 5-B and G 5-C
Class 1st 2nd 3rd 4th 5th 6th 7th 8th 9th 10th
Pts. Pts. Pts. Pts. Pts. Pts. Pts. Pts. Pts. Pts.
G 1—Commercial 600 550 500 450 400 350 300 250 200 150
G 2—Three Bushel 300 275 250 225 200 175 150
G 3—Single Bushel 160 140 120 100 80 60 50
G 4—Five Tray 160 140 120 100 80 60 50
(Variety Name must be indicated on Entry Tag.)
48 1966 North Carolina State Fair
G 5—Three Tray
G 6A—Consumer
G 6-7-8-9-10-11-12-
13-14 & 15.
Single trays
100
100
90
90
80
80
70
70
60
60
50
50
50 45 40 35 30 25
40
40
20
2nd 3rd 4th 5th
3.50 2.50 2.00 1.00
3.50 2.50 2.00 1.00
3.50 2.50 2.00 1.00
3.50 2.50 2.00 1.00
3.50 2.50 2.00 1.00
3.50 2.50 2.00 1.00
3.50 2.50 2.00 1.00
3.50 2.50 2.00 1.00
3.50 2.50 2.00 1.00
3.50 2.50 2.00 1.00
1st
G 6—Delicious (Starking) $4.00
G 7—Delicious (Starkrimson) 4.00
G 8—*Anyone of the bud sports of
Delicious except Starking and
Starkrimson 4.00
G 9—*Golden Delicious or its budsport 4.00
G10—Rome Beauty 4.00
Gil—*Any one of the budsports of Rome
Beauty 4.00
G12—Stayman 4.00
G13—*Any one of the budsports of
Stayman 4.00
G14—*Winesap or a budsport 4.00
G15—*Any other named variety 4.00
APPLES
(Single Plates—Five Apples)
G16—Delicious (Regular) 4.00 3.50 2.50 2.00 1.00
G17—Delicious (Starking) 4.00 3.50 2.50 2.00 1.00
G18—Delicious Starkrimson 4.00 3.50 2.50 2.00 1.00
G19—*Delicious any budsport other than
Starking or Starkrimson 4.00 3.50 2.50 2.00 1.00
G20—*Golden Delicious or its budsport 4.00 3.50 2.50 2.00 1.00
G21—Rome Beauty 4.00 3.50 2.50 2.00 1.00
G22—*Any one of the budsports of
Rome Beauty 4.00 3.50 2.50 2.00 1.00
G23—Stayman 4.00 3.50 2.50 2.00 1.00
G24—*Any one of the budsports of
Stayman 4.00 3.50 2.50 2.00 1.00
G25—*Winesap or its budsport 4.00 3.50 2.50 2.00 1.00
G26—*York Imperial or its budsport 4.00 3.50 2.50 2.00 1.00
G27—*Any other named variety 4.00 3.50 2.50 2.00 1.00
*Variety name must be on the entry tag.
Score Card for Consumer-Packages
Judging
Package:—Types, appearance and originality 30 points
Condition (freedom from blemish) 30 points
Color and finish 20 points
Size—uniformity 10 points
Trueness to variety form 10 points
1966 North Carolina State Fair 49
Score Card—Troy Pocked Bushel Boxes
Judging
Package:—Compactness, appropriate trays for fruits size 30 points
Fruit: Condition (freedom from blemish) 30 points
Color and finish 20 points
Size—uniformity 10 points
Trueness to variety form 10 points
Score Card for Plates and Trays
Judging
Condition (freedom from blemish) 30 points
Uniformity 25 points
Color and finish 15 points
Size 15 points
Trueness to variety form 15 points
PEARS
(Single Plates—Five Pears)
1st 2nd
G28—Keiffer $2.00 $1.00
G29—Any Other Variety 2.00 1.00
GRAPES
(One Pint)
1st 2nd 3rd
G30—Any "black" variety of Muscadine grape $3.00 $2.00 $1.00
G31—Any "white" variety of Muscadine grape 3.00 2.00 1.00
RASPBERRIES
(One Pint)
G-31-A—Any Variety, Red, black or yellow 3.00 2.00 1.00
(Variety name must be indicated on entry tag.)
PERSIMMONS
(Plates)
1st 2nd 3rd
G32—American Persimmons (12 specimens per plate) $3.00 $2.00 $1.00
G33—Japanese Persimmons (5 specimens per plate) 3.00 2.00 1.00
OTHER FRUITS
1st 2nd 3rd
G33-A—*Most unusual fruit or nut $3.00 $2.00 $1.00
G33-B—*Largest apple 3.00 2.00 1.00
* Must be in good condition—with name and variety on entry tag.
PECANS
Present Year's Crop
(One Quart)
1st 2nd 3rd
G34—Schley $3.00 $2.00 $1.00
G35—Stuart 3.00 2.00 1.00
G36—Cape Fear 3.00 2.00 1.00
G37—Any other variety, includings seedlings 3.00 2.00 1.00
50 1966 North Carolina State Fair
OTHER NUTS
Present Year's Crop
(One Quart)
1st
G38—Black Walnuts $3.00
G39—Hickory Nuts . . 3.00
G40—Chinese Chestnuts 3.00
2nd 3rd
$2.00 $1.00
2.00 1.00
2.00 1.00
Class 2—Vegetables
SWEET POTATOES
(Displays)
1st 2nd 3rd
G41*—COMMERCIAL DISPLAY $75.00 $60.00 $45.00
To consist of five bushels of any one named variety.
G42*—BEST SINGLE BUSHEL
OF ANY ONE NAMED
VARIETY—For Fresh
Market 20.00 15.00 10.00
G42-A*—BEST SINGLE BUSHEL
OF ANY ONE NAMED
VARIETY—of Canning
Size and Grade 20.00 15.00 10.00
(*Display Container Will Be Furnished by the Fair.)
G43—BEST FOUR TRAY DIS-PLAY
OF ANY ONE
NAMED VARIETY 30.00 20.00 15.00
4th
$30.00
5.00
5.00
10.00
5th
$20.00
3.00
3.00
5.00
1966 North Carolina State Fair 51
SWEET POTATOES
(Single Trays)
1st 2nd 3rd 4th
G45—Any One Named Variety $5.00 $3.00 $2.00 $1.00
IRISH POTATOES
(Displays)
G47—FOUR-TRAY DISPLAY 20.00 15.00 10.00 5.00
To consist of four trays of any one named variety.
IRISH POTATOES
(Single Trays)
1st 2nd 3rd
G48—Irish Cobbler 3.00 2.00 1.00
G49—Sequoia 3.00 2.00 1.00
G50—Kennebec 3.00 2.00 1.00
G51—Boone 3.00 2.00 1.00
G52—Any Other Variety 3.00 2.00 1.00
PEPPERS
G53—COMMERCIAL DISPLAY 30.00 20.00 15.00 10.00
To consist of four trays of red, processing type (Bell or Pimiento)
peppers of any one variety.
G54—SINGLE TRAY DISPLAY 5.00 3.00 2.00
To consist of one tray of red, processing type (Bell or Pimiento)
peppers of any one variety.
G55—Hot peppers, red, any variety
(12 specimens per entry) 3.00 2.00 1.00
G56—Sweet peppers, red (Bell or Pimiento)
(5 specimens per entry) 3.00 2.00 1.00
G57
—
Sweet peppers, green (5 specimens
per entry) 3.00 2.00 1.00
TOMATOES
(Plate—5 Specimens Each)
1st 2nd 3rd
G58—Ony one named Red Variety 3.00 2.00 1.00
G59—Any one named Pink Variety 3.00 2.00 1.00
COMMERCIAL TOMATO DISPLAY
G59-A—3 Trays any one named Variety
(Early Pink Stage)
G59-B—Single Tray any one Variety 10
(Early Pink Stage)
TURNIPS
(Plate—5 Specimens Each)
G60—Any Variety of Turnips 3.00 2.00 1.00
1st 2nd 3rd 4th 5th
.ty $35 $25 $20 $15 $10
8 5 3
52 1966 North Carolina State Fair
PUMPKINS
G61—One Pumpkin of any variety 10.00 5.00 3.00 1.00
(Largest best conditioned, true to type)
CUSHAWS
G62—One Cushaw of any variety 5.00 3.00 1.00
(Largest, best conditioned, true to type)
OTHER VEGETABLES
G63—Largest or most unusual vegetable 5.00 3.00 1.00
Must be in good condition
Class 3—Junior Potato Exhibit
Competition for North Carolina boys and girls, 10-20 years of age in-clusive.
The exhibitor must be a member of a state youth organization
such as 4-H Club or F.F.A. The exhibitor must certify that the entries
were grown by him personally and have a statement to this effect from his
county agent or vocational agriculture teacher.
Rules and regulations of the Horticulture Division and the General Rules
and Regulations of the Fair will prevail. BE SURE TO READ ALL OF
THESE RULES and regulations before entering in this class.
SWEET POTATOES
1st 2nd 3rd 4th 5th
G-64—Best Single bushel of
any one named variety $20 $15 $10 $5 $3
G64A—Best Four-tray display of
any one named variety 30 20 16 10 5
G64B—Beat single tray of any
one named variety 5 3 2 1
Class 4-Decorative Plants and Flowers
STANDARD FLOWER SHOW
INDUSTRIAL BUILDING
"Beauty the State Over"
SUPERINTENDENT:
MRS. DOUGLAS R. MIMS, 3525 Rock Creek Drive, Raleigh
ASSISTANT SUPERINTENDENT:
MRS. K. G. WELSH, JR., 721 Cranbrook Road, Raleigh
SPONSORING COUNCILS:
Raleigh Council of Garden Clubs-MRS. JOHN W. QUERRY, 2631 Windsor
Road, Raleigh
Brentwood Garden Council-MRS. C. B. BROWN, 3133 Ward Road, Raleigh
Cary Council of Garden Clubs-MRS. W. R. BARKER, 823 Warren Avenue,
Cary
JUDGES CHAIRMAN:
MRS. K. P. BOWMAN, 404 Carolina Avenue , Raleigh
SPECIAL DISPLAYS
Ferns and Rex Begonias-BY HUGH VANN
African Violet Display—African Violet Society of Raleigh
64 1966 North Carolina State Fair
GENERAL RULES AND REGULATIONS
COMPETITION: Limited to residents of North Carolina (All plants and
flower specimens exhibited in this department must have been grown
in North Carolina by the person or family in whose name the exhibit is
entered.)
EXHIBITOR PARKING: All flower show exhibitors bringing exhibits may
park in Official Parking Lot and enter grounds at GATE 12 (Edu-cational
Building entrance), on Sunday, Monday (until 11 AM) and
Thursday (until 11 AM).
ALL CUT FLOWER EXHIBITS must be in place Monday and/or Thursday
no later than 11 A.M. All other exhibits must be in place by 6 P.M.
on Sunday, October 9th.
PERMISSABLE ACCESSORIES in cut-flower arrangements shown Monday
will be removed and may be picked up by exhibitor prior to 11 A.M.
Thursday. All exhibits and plants on display at close of Fair may be
claimed by exhibitor on Saturday evening after 5 P.M., or Sunday
before 5 P.M.
FADED OR UNSIGHTLY displays, or parts thereof, may be removed by
the Show Superintendent at her discretion.
ALL EXHIBITS will be under supervision and care of the Show Superin-tendent.
Proper attention and care will be given, and every effort will
be made to prevent theft or damage but the North Carolina State Fair
cannot assume responsibility for loss or damage to personal property
of exhibitors.
ADVANCE ENTRY REQUIRED NO LATER THAN 2 P.M. SUNDAY
ON ALL ENTRIES EXCEPT CUT FLOWERS (Classes 1 thru 71 and
79 & 80).
Division I
HORTICULTURE SCHEDULE
"Flowers Everywhere"
INFORMATION FOR EXHIBITORS
1. Horticulture entries are open to any interested North Carolina resident.
All entries must be grown by the exhibitor or have been in her possession
for at least three months. All entries from one garden must be exhibited
under one name.
2. No person shall be permitted to compete as an amateur who gains any
part of his livelihood by growing for sale, or for an employer, nor any
person in the employ of a nurseryman or or florist. Exception—profes-sional
growers may enter the Dahlia classes.
1966 North Carolina State Fair 55
3. Each plant, flower and collection must be properly labeled.
4. Mechanics may be used to steady specimen in container, but no specimen
may be wired. Exception—Camellias.
5. Any exhibitor may make more than one entry per class, provided each
entry is a different species or variety.
6. Containers will be furnished for all cut flower exhibits.
SECTION A
1st 2nd 3rd
G-Fl—Ageratum—3 stems $2.00 $1.50 $1.00
G-F2—Asters—3 stems 2.00 1.50 1.00
G-F3—Celosia (Coxcomb) Plumosa or Feather—1 stem . 2.00 1.50 1.00
G-F4—Celosia (Coxcomb) Crested—1 stem 2.00 1.50 1.00
SECTION B—CHRYSANTHEMUMS—For Monday Entry Only
G-F5—Disbudded Single, Semi double, Anemone,
Single Spoon—3 stems 2.00 1.50 1.00
G-F6—Pompon, Disbudded, and Decorative
Pompon—3 stems 2.00 1.50 1.00
G-F7—Disbudded, Regular Incurve, Regular
Reflex—3 stems 2.00 1.50 1.00
G-F8—Irregular Incurve, Irregular Reflex—3 stems 2.00 1.50 1.00
G-F9—Disbudded Quill, Spoon, Spider—3 stems 2.00 1.50 1.00
G-F10—All sprays—3 stems 2.00 1.50 1.00
SECTION C—DAHLIAS
G-Fll—Formal Decorative—1 bloom 2.00 1.50 1.00
G-F12—Informal Decorative—1 bloom 2.00 1.50 1.00
G-F13—Cactus—1 bloom 2.00 1.50 1.00
G-F14—Semi-Cactus—1 bloom 2.00 1.50 1.00
G-F15—Pompon (not over 2" in diameter)
1-variety—3 blooms 2.00 1.50 1.00
G-F16—Miniatures (not over 4" in diameter)
1-variety—3 blooms 2.00 1.50 1.00
G-F17—Collection—1 variety—6 blooms 3.00 2.00 1.00
G-F18—Collection—Mixed variety—6 blooms 3.00 2.00 1.00
SECTION D
G-F19—Gladiolus—1 spike 2.00 1.50 1.00
G-F20—Gladiolus—1 variety—3 spikes 2.00 1.50 1.00
G-F21—Gladiolus—Collection of 12 named varieties 3.00 2.00 1.00
G-F22—Gloriosa Daises—3 stems 2.00 1.50 1.00
SECTION E—GOURDS—For Mondoy Entry Only
G-F23—Specimen gourd, large variety 2.00 1.50 1.00
G-F24—Specimen gourd, small variety 2.00 1.50 1.00
G-F25—Collection of 6 hard gourds 3.00 2.00 1.00
G-F26—Collection of 6 ornamental gourds 3.00 2.00 1.00
SECTION F
G-F27���Lilium (Lily) 1 stem 2.00 1.50 1.00
G-F28—Lilium (Lily) 3 stems 2.00 1.50 1.00
56 1966 North Carolina State Fair
G-F29—Marigold, near white or yellow—3 blooms
—
1 variety 2.00 1.50 1.00
G-F30—Marigold, orange—1 variety—3 blooms 2.00 1.50 1.00
G-F31—Dwarf French Marigolds—any color
—
10 blooms 2.00 1.50 1.00
G-F32—Petunia, Double, semi-double or ruffled, any
color or mixed—one spray not over 12" in
length 2.00 1.50 1.00
G-F33—Petunia, Single, any color—one spray not
over 12" in length 2.00 1.50 1.00
SECTION G—ROSES (Properly named)
Proper stage of bloom is usually Vi to Va open
Hybrid Tea, Climbing Hybrid Teas
G-F34—White or near white—1 bloom 2.00 1.50 1.00
G-F35—Yellow or Yellow blend—1 bloom 2.00 1.50 1.00
G-F36—Pink or Pink blend—1 bloom 2.00 1.50 1.00
G-F37—Orange, Orange blends or Apricot
blends—1 bloom 2.00 1.50 1.00
G-F38—Red or red blends—1 bloom 2.00 1.50 1.00
GF39—Any color—1 variety—3 blooms 2.00 1.50 1.00
G-F40—Mixed variety—6 blooms 3.00 2.00 1.00
Floribunda and Polyanthas
G-F41—White or near white—1 stem or lateral 2.00 1.50 1.00
G-F42—Yellow or yellow blend—1 stem or lateral 2.00 1.50 1.00
G-F43—Pink or Pink blend—1 stem or lateral 2.00 1.50 1.00
G-F44—Orange, Orange blends, or Apricot blends
—
1 stem or lateral 2.00 1.50
G-F45—Red or red blends—1 stem or lateral 2.00 1.50
G-F46—Any Color—1 variety—3 stems or lateral 2.00 1.50
G-F47—Mixed variety—6 stems or laterals 3.00 2.00
Miniatures
G-F48—Any color—1 stem 2.00 1.50 1.00
G-F49—Any color—3 stems 2.00 1.50 1.00
Climbers and Ramblers (Other than Hybrid Teas, Floribundas and Grandi-floras)
G-F50—Any Color—1 stem or lateral 2.00 1.50 1.00
G-F51—Any Color—1 variety—3 stems or laterals . 2.00 1.50 1.00
SECTION H
G-F52—Snapdragons—any one color—3 spikes 2.00 1.50 1.00
G-F53—Snapdragons—mixed colors—6 spikes 3.00 2.00 1.00
G-F54—Zinnias, Dahlia Flowered—3 stems
—
any one color 2.00 1.50 1.00
G-F55—Zinnias, Fantasy—3 stems—any one color 2.00 1.50 1.00
G-F56—Zinnias, Pompon—3 stems—any one color .... 2.00 1.50 1.00
G-F57—Zinnias, Mixed variety, mixed colors
—
6 blooms 3.00 2.00 1.00
G-F58—Any Flowering annual, perennial, and or
biennial not listed—3 stems 2.00 1.50 1.00
1966 North Carolina State Fair 57
SECTION I—SHRUBS & TREES (Flowering or Berried)
For Monday Entry Only
One spray not over 20" long above container
G-F59—Camellia Japonica—any variety—3 specimens 2.00
G-F60—Camellia Sassanquas—any variety
3 specimens 2.00
G-F61—Holly 2.00
G-F62—Nandina 2.00
G-F63—Pyracantha 2.00
G-F64—Any specimen not listed 2.00
G-F65—Display of 3 or more varieties of one specie . 2.00
Foliage
G-F66—Aucuba 2.00
G-F67—Boxwood 2.00
G-F68—Holly 2.00
G-F69—Yew 2.00
G-F70—Any specimen not listed 2.00
G-F71—Display of 3 or more varieties of one specie 2.00
1.50 1.00
1.50 1.00
1.50 1.00
1.50 1.00
1.50 1.00
1.50 1.50
1.50 1.00
1.50 1.00
1.50 1.00
1.50 1.00
1.50 1.00
1.50 1.00
1.50 1.00
SECTION J
Potted Plants—Pot not over six inches
G-F72—African Violets—one plant to a pot,
Single—Double 2.00
G-F73—Begonia—in Bloom 2.00
G-F74—Geranium—in Bloom 2.00
G-F75—Any other Flowering potted plant
—
one plant to a pot 2.00
G-F76—Any potted plant grown for foliage
—
one plant to a pot 2.00
G-F77—Cactus or succulent 2.00
G-F78—Bonsai—an example of Japanese
miniature tree art. 2.00
1.50 1.00
1.50 1.00
1.50 1.00
1.50 1.00
1.50
1.50
1.00
1.00
1.50 1.00
SECTION K
SPECIAL DISPLAYS
G-F79—Display of 10 species of North Carolina shrubs,
each specimen should be from 18 to 24 inches
in length. Each specimen must be properly
labeled as to variety, each specimen to be
staged in a separate container 5.00 3.00
G-F80—Display of 10 species of North Carolina trees,
each specimen should be from 18 to 24 inches
in length. Each specimen must be properly
labeled as to variety, each specimen to be staged
in a separate container 5.00 3.00
2.00
2.00
58 1966 North Carolina State Fair
SECTION L
SPECIAL FEATURES
AFRICAN VIOLET DISPLAY ON MONDAY THROUGH WEDNESDAY
Arranged by African Violet Society of Raleigh
FERNS AND BEGONIAS DISPLAY THURSDAY THROUGH SATUR-DAY—
Arranged by Hugh Vann.
AWARDS—Based on Standard Show Rules
1. One blue, one red, and one yellow ribbon may be awarded in each class
if warranted.
2. An Award of Merit may be given to the highest blue ribbon winner
scoring 95 or more in each of the following sections: Section B, Section
C, Section G and Section J.
An Award of Merit specimen will receive an additional premium of
$3.00.
Division II
General Theme "Beauty the State Over"
INFORMATION FOR EXHIBITOR
1. Entries are limited to Council Club Members, except classes 117, 118, 119
and 120. Class 117 is open to Student Judges. Class 118 is open to
Accredited Judges. Classes 119 and 120 are open to any interested per-son.
2. Council Club members Must enter in the name of the Council. The name
of the arranger may be written on the entry tag along with the name
of her club, and the address of the Club's President.
3. No exhibitor shall have more than one entry per class. Each entry shall
be the work of the exhibitor.
4. Fresh plant material must be used exclusively in classes 101-106, dried
plant material is to be used in classes 107-112. In classes 113-118 the
material may be the designer's choice, but some fresh plant material
must be included.
5. Each artistic arrangement will be given a space 24" wide, 18" deep,
42-45" from the floor and may be as high as 36".
6. Foliage, bases, and accessories are permitted in all classes. Artificial
grapes are permitted—Exception—classes 101-113. No artificial plant
material may be used. Artificially colored flowers may be used. All
arrangements must contain some plant material.
7. Materials on the conservation list may be used if grown by the exhibitor
or if purchased from a regular commercial source.
SPECIAL THEME—"FLORAL JOURNEY"
Class
1st 2nd 3rd
G-F101—Off to the Fair—a colorful mass or
line-mass design $3.00 $2.00 $1.50
G-F102—North Carolina Green—design in values
of green 3.00 2.00 1.50
1966 North Carolina State Fair 69
G-F103—Seaside Memories—Flowers in a driftwood
or sea shell container 3.00 2.00 1.50
G-F104—Mountain Heights—A design expressing the
color and tempo of the mountains 3.00 2.00 1.50
G-F105—It's Raleigh—Our Seat of Government
—
interpretive design 3.00 2.00 1.50
G-F106—Charlotte—Our largest City—A mass design 3.00 2.00 1.50
ELIGIBLE FOR TRI-COLOR
G-F107—Durham—An arrangement suggesting the
tobacco industry 3.00 2.00 1.50
G-F108—High Point—Furniture Market—A design
featuring weathered wood 3.00 2.00 1.50
G-F109—New Bern—Tyron Palace—A colonial
arrangement 3.00 2.00 1.50
G-F110—Cape Hatteras—A Design suggesting the
outer banks 3.00 2.00 1.50
G-Flll—Route #70—Roadside Elegance—A design using
dried material 3.00 2.00 1.50
G-F112—Route #301—Splendor in Common Things 3.00 2.00 1.50
ELIGIBLE FOR AWARD OF DISTINCTION
G-F113—Fayetteville—Fort Bragg—A bold design
expressing the spirit of the soldier 3.00 2.00 1.50
G-F114—Kitty Hawk—an arrangement suggesting
flight 3.00 2.00 1.50
G-F115—Blue Ridge Parkway—A design inspired by
the mountains 3.00 2.00 1.50
G-F116—Jug Town—A design using a jug for a
container 3.00 2.00 1.50
G-F117—Hanging Rock—An interpretation Ribbon
G-F118—Why Not—Abstract Impression Ribbon
ELIGIBLE FOR CREATIVE AWARD
G-F119—Southern Pines—A design of fresh pine
and flowers 3.00 2.00 1.50
G-F120—Home Again—A design suitable for your
home 3.00 2.00 1.50
AWARDS—Based on Standard Show Rules
1. One blue, one red and one yellow ribbon may be awarded in each class, if
warranted.
2. One Tri-Color Award may be given in designated classes, if warranted.
Must consist of all fresh plant material and the score must be at least
95.
3. One Award of Distinction may be given in designated classes, if war-ranted.
Dried and/or cured material must be used and the score must
be at least 95.
4. One Creativity Award may be given in designated classes, if warranted.
Material used may be the designer's choice, but some fresh plant material
must be included. Personal expression will be one of the qualities in the
scale of points used for judging, and the score must be at least 95.
THE ARTS
DEPARTMENT "H"
Fine Arts Photography Crafts
DIRECTOR:
DR. LANDIS S. BENNETT, Head, Visual Aids, N. C. State College
ASSOCIATE DIRECTORS:
MRS. ROSE MESSICK MELVIN, Art Instructor, Raleigh
RALPH MILLS, N. C. State College
GALLERY HOSTESSES:
MRS. C. F. PARRISH, Raleigh
MRS. RUSSELL FLEMING
MRS. MARGARET PITTMAN
INFORMATION FOR EXHIBITORS
COMPETITION: Limited to Residents of North Carolina.
ENTRIES CLOSE: Wednesday, October 5, 1966, at 6:00 p.m.
EXHIBITS MUST BE AT FAIR: Saturday, October 8, at 6:00 p.m.
JUDGING COMPLETED: Monday, October 10, at 10 a.m.
RELEASE OF EXHIBITS Saturday, October 15, at 5:00 p.m., and
POSITIVELY NOT BEFORE THAT DATE AND HOUR.
1966 North Carolina State Fair 61
RULES AND REGULATIONS
MAKE YOUR ENTRIES EARLY! The right is reserved to reject
entries received after all available space is taken.
Except in cases of conflict, in which event the following Rules and Regula-tions
will prevail, the General Rules and Regulations of the Fair will govern
this department. BE SURE TO READ THESE IN THE FRONT OF THIS
BOOK BEFORE ENTERING OR COMPETING IN THIS DEPART-MENT.
Some—but not all—are repeated herewith for emphasis, and others
of the following Rules and Regulations apply only to this department.
Official printed forms must be used in making applications for entry: One
will be found in the back of this book. Additional copies are available upon
request. Use separate forms for entries in other departments of the Fair.
Be sure to fill in the application form completely, accurately and legibly.
List the department name or letter ("H") in the first column on the form.
List the class number and premium number, and the description of the
article, exactly as shown in the premium list: EXAMPLE: The Class Num-ber
is "1" and the Premium Number is "H-2" for a "Pastel Painting"
entered by an adult (over 20 years of age).
If entries are received sufficiently in advance of the Fair to permit mail-ing,
Entry Tags will be forwarded to exhibitors at their home address.
Otherwise, these Entry Tags should be picked up at the Entry Department
immediately upon arrival on the Fairgrounds. An Entry Tag must be
attached to each exhibit before it is presented in the Department for judg-ing
display.
Exhibitors who are unable to personally bring their entries to the Fair
may mail or ship them prepaid to: DIRECTOR, ARTS & CRAFTS DE-PARTMENT,
N. C. STATE FAIR, P. 0. BOX 5565, Raleigh, N. C. Exhib-its
should be carefully packed in solid wooden boxes or crates, or other
substantial container. Extreme care will be exercised in unpacking and
handling, but under no circumstances will the Fair management or any of
the personnel of this department be responsible for damage or loss.
Each shipment should be carefully labeled, showing the name and address
of the exhibitor, the Class and Premium Numbers under which entered, and
the contents of the package. DO NOT SEND MATERIAL TO THE FAIR
UNTIL AFTER IT HAS BEEN PROPERLY ENTERED AS DESCRIB-ED
ABOVE.
If directed, or in the case of exhibit material unclaimed by noon on Sun-day,
October 16, 1966 exhibits will be returned to exhibitors with transpor-tation
charges collect.
No exhibit may be entered in more than one class, or under more than
one premium number. Exhibitors will be allowed not more than two entries
under any one premium number.
No exhibit will be eligible which was produced prior to October 8, 1965.
This rule will be enforced to prevent the display of materials or objects that
have previously been exhibited at the State Fair. All entries must be th«
product of the exhibitor, except in the school group entries.
No modeling in soft or unbaked clay will be accepted.
62 1966 North Carolina State Fair
Pictures must be properly matted or framed, and if framed must be wired.
All Photographs must be mounted on a mat 16 x 20 inches.
In the placing of awards, quality and originality of work will be the
leading factors. No copies will be considered or placed on exhibit. If entries
are not of merit, even though they are the only entries in that particular
class, judges retain the right to make no award in the class.
For additional application forms, and further information, write: MAN-AGER,
N. C. STATE FAIR, P. 0. Box 5565, Raleigh, N. C.
FINE ARTS
Class 1—ADULT DIVISION (Artists 20 years of age or older)
1st 2nd 3rd 4th
H 1—Painting—Oil $50.00 $25.00 $15.00 $10.00
H 2—Painting, Watercolor or Pastel 35.00 20.00 10.00
H 3—Sculpture, Wood, Stone, Terra
Cotta, Metals 50.00 25.00 15.00 10.00
H 4—Drawings, Pencil, Ink, Charcoal, etc. 20.00 10.00 5.00
H 5—Graphic Arts, Etchings, Woodcuts,
Lithographs, Block Prints, etc 20.00 10.00 5.00
Class 2—REPRESENTATIONAL DIVISION (No age limits)
H 6—Painting, oil 50.00 25.00 15.00 10.00
H 7—Painting, watercolor or Pastel 35.00 20.00 10.00
H 8—Sculpture, Wood Stone, Terra
Cotta, Metals 50.00 25.00 15.00 10.00
H 9—Drawings, Pencil, Ink, Charcoal, etc. 20.00 10.00 5.00
H 10—Graphic Arts, Etchings, Woodcuts,
Lithographs, Block Prints, etc. 20.00 10.00 5.00
Class 3—JUNIOR DIVISION (Artists under 20 years of age)
H 11—Painting, Oil or Mixed Media 10.00 5.00
H 12����Painting, Watercolor or Pastel 10.00 5.00
H 13—Sculpture, Wood, Stone, Terra
Cotta, Metal or Plaster 10.00 5.00
H 14—Drawings and Graphic Arts 6.00 3.00
Class 4—SCHOOL DIVISION
Each school exhibit to consist of four pieces of art work representing one
or more of the following types: Painting in any medium, Drawing, Graphic
Arts, Sculpture, Ceramics and Textile or Textile Design. Entry shall be
made in the name of the school and premiums will be awarded to the school.
However, the pupil's name should appear on his or her work.
Flatwork should be mounted on 22" by 28" mounts. Each group should
be all horizontal or all vertical. Each group will be all Yat work or all
three-dimensional, but not a combination of the two.
1st 2nd 3rd
H 15—High School (Grades 10, 11, 12) $50.00 $25.00 $10.00
H 16—Junior High School (Grades 7, 8, 9) 50.00 25.00 10.00
H 17—Elementary School (Grades 1 through 6) 50.00 25.00 10.00
1966 North Carolina State Fair 63
COMMERCIAL ARTS
Class 5��ART AND DESIGN (Work of Professional Commercial Artists)
1st 2nd 3rd
H 18—Illustration, editorial $25.00 $15.00 $10.00
H 19—Illustration, Cover 20.00 10.00 5.00
H 20—Product Package Design 20.00 10.00 5.00
H 21—Cartoon 10.00 5.00
H 22—Letterhead Design 10.00 5.00
H 23—Poster, any type 10.00 5.00
Class 6
—
TEXTILE PRINTING (Original Design)
H 22—Silk Screening 7.50 5.00
H 23—Stencil 5.00 3.00
PHOTOGRAPHY
Class 7—PHOTOGRAPHS (Made by professional photographers)
H 43—PREMIER PHOTOGRAPHER AWARD for Professionals.
An award to be made urithin the discre-tion
of the judges to the professional
photographer having six entries in
classes H-44 through H-51 which are
adjudged the most outstanding individ-ual
entries of the professional photo-graphy
show of 1966 $50.00
H 44—Portrait—Studio 10.00 5.00
H 45—Portrait—Informal 10.00 5.00
H 46—Landscape or Marine 10.00 5.00
H 47—Commercial 10.00 5.00
H 48—News ... 10.00 5.00
H 49��Feature 10.00 5.00
H 50- Sports 10.00 5.00
H 51—Open (subjects not classified above) 10.00 5.00
Class 8—PHOTOGRAPHS (Made by amateurs)
II 52—PREMIER PHOTOGRAPHER AWARD for Amateurs.
An award to be made within the dis-cretion
of the judges to the amateur
photographer having six entries in
classes H-53 through H-58 which are
adjudged the most outstanding individ-ual
entries of the amateur photo-graphy
show of 1966 $50.00
1st 2nd
H 53—Portrait 10.00 5.00
H 54—Landscape or Marine 10.00 5.00
H 66—Action 10.00 5.00
H 56—People (unposed) 10.00 5.00
H 57—Children or Animals 10.00 5.00
H 58—Open (subjects not classified above) 10.00 5.00
64 1966 North Carolina State Fair
HANDICRAFTS EXHIBITS
Scale for Judging
Good Craftsmanship 40 points
Originality and Creativeness 30 points
Practicality and Usefulness . 30 points
Class 9—BASKETRY
1st 2nd 3rd
H 60—Baskets, made from natural materials 15.00 10.00 5.00
Class 10—CERAMICS lst 2nd
H 61—Hand thrown pottery (such as bowl, pot,
platter, vase) $10.00 $5.00
H 62—Coiled or hand formed object 10.00 5.00
H 63—Object from hand-made mold—mold
to be exhibited with object 10.00 5.00
doss 11—JEWELRY
H 64—Jewelry made of silver 10.00 5.00
H 65—Jewelry made of any other metal 8.00 4.00
H 66—Jewelry made of wood 5.00 2.50
H 67—Jewelry made of any other material 5.00 2.50
Class 12—LAPIDARY
H 68—Stone—cut, polished and mounted 6.00 3.00
H 69—Native North Carolina stone—cut, polished and
mounted 6.00 3.00
Class 13—LEATHER
H 70—Tooled 6.00 3.00
H 71—Untooled 5.00 2.50
Class 14—METALS (Original Design)
H 72—Hand Wrought Iron 7.00 5.00
H 73—Hand formed silver, copper, brass, pewter, aluminum 7.50 5.00
H 74- Hammered, any metal 5.00 3.00
H 75—Etched, any metal 7.50 5.00
H 76—Fired enameled, other than jewelry 5.00 3.00
Class 15—WOOD, Carving and Working
H 77—Carving—in the round
(animal, fowl or figure etc.) 10.00 5.00
H 78—Carving, in relief 10.00 5.00
H 79—Flat Carving (tray, bowls, etc.) 10.00 5.00
H 80—Turned bowl, tray or plate (columnar shape) 10.00 5.00
H 81—Worked toy 5.00 2.50
H 82—Miscellaneous woodworked object 10.00 5.00
BEES AND HONEY
DEPARTMENT "V
SUPERINTENDENTS:
FRANK B. MEACHAM, Assistant Beekeeper, N. C. State University
GEORGE JONES, State Entomologist, N. C. Dept. of Agriculture
JAMES F. GREENE, JR., Entomologist, N. C. Department of Agriculture
INFORMATION FOR EXHIBITORS
COMPETITION: Limited to North Carolina Beekeepers
ENTRIES CLOSE: Friday, October 7, 1966, at 6:00 p.m.
EXHIBITS MUST BE IN PLACE: Sunday, October 9, at 6:00 p.m.
LIVE BEES may be placed on display prior to 9:00 a.m., Monday
JUDGING STARTS: Monday, October 10, at 9:00 a.m.
RELEASE OF EXHIBITS: Saturday, October 15, at 5:00 p.m., and POSITIVELY
NOT BEFORE THAT DATE AND TIME.
66 1966 North Carolina State Fair
RULES AND REGULATIONS
Except in cases of conflict, in which event the following Rules and Regula-tions
will prevail, the General Rules and Regulations of the Fair will govern
this department. BE SURE TO READ THESE IN THE FRONT OF THIS
BOOK BEFORE ENTERING OR COMPETING IN THIS DEPARTMENT.
Some—but not all—are repeated herewith for emphasis, and others of the
following Rules and Regulations apply to this department.
MAKE YOUR ENTRIES EARLY! The right is reserved to reject entries
received after all available space is taken. Display Booths must be reserved
on or before Oct. 1. Booths not requested by this date will be assigned
by invitation. Booth space will be allocated on basis of show record of
applicant.
Official printed forms must be used in making applications for entry. One
will be found in the back of this book. Additional copies are available upon
request. Use separate forms for entries in other departments. Be sure to fill
in the application form completely, accurately and legibly. Give your rural
route number, post office box number, or city street address.
All honey entered must have been produced during the current season. All
comb honey displayed must be protected from honeybees and other insects.
Cellophane, glass, or transparent material of some other suitable type is
recommended for this purpose.
Live bees and queens must be displayed in observation hives.
All exhibits must be of required color, quality and condition in order to
receive premiums and prizes. No premium will be given to any one entry
through lack of competition if the entry is of inferior quality.
Exhibitors are urged to personally deliver their exhibits at the Fair, but
if this is not possible shipments via parcel post or express, PREPAID, will
be accepted if addressed to DIRECTOR, BEES AND HONEY DEPART-MENT,
N. C. STATE FAIR, P. O. BOX 5565, RALEIGH, N. C. Shipments
should be carefully labeled and should indicate on the outside and inside of
the package the Premium Number under which entered, a description of the
contents of the package, and the exhibitor's name and address. Instructions
for return or disposal of shipments at the end of the Fair must accompany
each shipment. Return shipments will be made via express with transporta-tion
charges collect unless otherwise provided for.
Comb honey and all other exhibits should be packed with care, according
to parcel post or express regulations, so as to arrive in good, clean condition.
Additional entry application forms and further information regarding this
department may be obtained by writing or otherwise contacting: Frank
B. Meacham, Entomology Extension, N. C. State University, Raleigh, N. C,
or MANAGER, N. C. STATE FAIR, P. O. Box 5565, Raleigh, N. C.
1966 North Carolina State Fair 67
SUGGESTED RULES AND SCORE SHEET
Class 1-1 —COLLECTION OF 12 NECTAR-PRODUCING PLANTS
A. Overall attractiveness 40
B. Neatness and uniformity of mountings 20
C. Quality of specimens 20
D. Information:
Name (common and scientific)
Dates of blooming (first and last)
Other information such as source of pollen and /or
nectar, importance as major or minor source, etc. 20
"loo
Class 1-2-5-13—COMB HONEY
A. Quantity and uniformity 25
B. Cleanliness of section and frame 15
C. Absence of unsealed cells 25
D. Freedom from granulation, pollen and watery cappings 25
E. Appearance of cappings 10
100
Class 1-6-8-14—CHUNK COMB HONEY
A. Quantity and uniformity 15
B. Quality 20
C. Flavor and aroma 15
D. Clarity and freedom from granulation 10
E. Cleanliness and general appearance of liquid and chunk,
including freedom from foam, floating specks, cells of
pollen, and watery cappings 25
F. Neatness of cut and uniformity of size of chunks 15
100
Class 1-9-11—EXTRACTED HONEY
A. Quality (no extra points below 16% water) 20
B. True to color 20
C. Cleanliness (freedom from froth, crystals, etc.) 25
D. Brilliance 10
E. Flavor and aroma 10
F. Container uniformity, suitability and appearance 5
G. Uniformity of quantity, quality and color 10
100
Class 1-12—BROOD COMBS
A. Assembly and cleanliness of frames 16
B. Uniformity 25
C. Freedom from foreign materials 25
D. Absence of drone and stretched cells 35
100
68 1966 North Carolina State Fair
Class 1-1 5—BEESWAX
A. Color 20
B. Cleanliness 25
C. Aroma 15
D. Texture 15
E. Absence of cracks 10
F. Suitability for market 15
100
Class 1-16—BEESWAX PRODUCTS
A. Variety of colors, shapes, articles 40
B. Cleanliness 20
C. Aroma 15
D. Texture 15
E. Absence of cracks 10
100
Class 1-17—OBSERVATION HIVE
A. Attractiveness of hive, etc. 25
B. Uniformity of markings and size 20
C. Queen—size, conformity, etc. 20
D. Brood pattern 25
E. Comb quality 10
100
Class 1-18—DISPLAY BOOTH
A. Quality : 33V3
B. Educational Value-Originality 33%
C. Showmanship-Decoration, Attractiveness, Choice Colors 33%
100
Classes I-18A & 18B judged on same basis as classes 1-6-8 and 1-9-11.
1966 North Carolina State Fair 69
1st 2nd 3rd 4th 5th
1-1—Display of 12 most important nec-tar-
producing plants showing bloom.
These may include living plants,
pictures or other aids suitably
mounted or displayed $ 8.00 $5.00 $3.00 $2.00 $1.00
1-2—One deep comb for extracting 8.00 5.00 3.00 2.00 1.00
1-3—One shallow comb for chunk cutting 8.00 5.00 3.00 2.00 1.00
1-4—Six sections of comb honey, light 8.00 6.00 4.00 2.00 1.00
1-5—Six sections of comb honey, dark 8.00 6.00 4.00 2.00 1.00
1-6—Six jars (not less than 14 oz. size)
chunk comb honey, light 10.00 8.00 6.00 4.00 2.00
1-7—Six jars (not less than 14 oz. size)
chunk comb honey, amber 10.00 8.00 6.00 4.00 2.00
1-8—Six jars (not less than 14 oz. size)
chunk comb honey, dark 10.00 8.00 6.00 4.00 2.00
1-9—Six jars (not less than 14 oz. size)
extracted honey, light 10.00 8.00 6.00 4.00 2.00
1-10—Six jars (not less than 14 oz. size)
extracted honey, amber 10.00 8.00 6.00 4.00 2.00
1-11—Six jars (not less than 14 oz. size)
extracted honey, dark 10.00 8.00 6.00 4.00 2.00
I-11A—Six jars (not less than 14 oz. size)
creamed honey (finely granulated) 10.00 8.00 6.00 4.00 2.00
DISPLAYS
1st 2nd 3rd 4th 5th 6th 7th
1-12— Ten brood combs, dry, but
must have been used for brood
rearing $ 6.00$ 5.00$ 4.00$ 3.00$ 2.00$ 1.00$ .50
1-13—Display of comb honey (bulk,
cut, section or chunk—not less
than 50 pounds) in frame,
section, glass or wrappers 13.00 9.00 5.00 4.00 3.00 2.00 1.00
F-14—Display of extracted honey
(not less than 75 pounds) in
glass 12.50 8.50 4.50 3.50 3.00 2.00 1.00
1-15—Beeswax (not less than 15
pounds) in sizes and shapes
commonly on sale by the
apiarist 6.00 5.00 4.00 3.00 2.00 1.00 .50
1-16—Display of beeswax products
—Candles, carvings, models,
novelties, etc 6.00 5.00 4.00 3.00 2.00 1.00 .50
1-17—Observation hive with honey-bees
12.00 8.00 6.00 4.00 3.00 2.00 1.00
1-18—Display Booth (May include
entries in Display classes 1-12
through 1-17; other entries
will be displayed by the De-partment
Directors) 75.00 65.00 55.00 50.00 45.00 40.00 35^ft0
70 1966 North Carolina State Fair
JUNIOR HONEY COMPETITION
Junior competition classes I-18A and I-18B are open to entries by 4-H,
FFA and FHA members and other North Carolina youth under 21 years
of age, except boys and girls who entered college prior to September 1, 1966.
1-19—Four jars (not less than 14
oz. size) chunk comb. 5.00 4.00 3.00 2.00 1.00
1-20—Four jars (not less than 14
oz. size) extracted honey ... 5.00 4.00 3.00 2.00 1.00
Division II
LIVESTOCK
Department "J"—DAIRY CATTLE—Competition in all five breeds (Ayrshire, Brown
Swiss, Guernsey, Holstein and Jersey—OPEN TO THE WORLD; Junior Show for
North Carolina boys and girls, holding membership in 4-H, FFA and FHA.
Department "K"—BEEF CATTLE—Competition in the Angus, Shorthorn, Hereford
and Charolais breed shows OPEN TO THE WORLD. Competition in Brahman
Breed show limited to residents of North Carolina.
Department "L"—Market Steer Show and Sale—Beef Carcass Show—Competition
limited to residents of North Carolina.
Department "M"—SWINE—Swine Carcass Show—Competition OPEN TO THE WORLD;
Junior Show for North Carolina boys and girls, holding membership in 4-H,
FFA and FHA.
Department "N"-SHEEP-Competition OPEN TO THE WORLD.
Department "O"—PONIES—Competition limited to residents of North Carolina.
GENERAL LIVESTOCK AND ARENA DIRECTOR:
H. D. QUESSENBERRY (The Arena Director will have complete charge of all
events in the Arena so far as they concern livestock.)
ASSISTANT DIRECTORS:
SAM BUCHANAN
BILL WILDER
72 1966 North Carolina State Fair
LIVESTOCK ADVISORY BOARD
DR. I. D. PORTERFIELD, Head, Animal Science Dept., N. C. State University,
Chairman.
W. B. AUSTIN, JR., Raleigh, Representing N. C. Cattlemen's Assn.
DR. R. H. BEHLOW, Veterinarian, N. C. State University
MARVIN SENGER, Extension Dairyman, N. C. State University
DR. LEM GOODE, N. C. State University, representing N. C. Sheep Breeders
Assn.
JIM BUTLER, Raleigh, representing N. C. Pork Producers
GEORGE SHELLENBERGER, Rougemont, representing N. C. Purebred Dairy
Cattle Assn.
DR. TOM SWEIGART, Veterinarian, N. C. Dept. of Agriculture
DR. W. W. HARKINS, Inspector in charge for North Carolina, Bureau of Animal
Industry, U. S. Department of Agriculture
H. D. QUESSENBERRY, Livestock Marketing, N. C. Dept. Agri., Raleigh
INFORMATION FOR LIVESTOCK EXHIBITORS
ENTRIES CLOSE: All departments, Saturday, September 24, 1966
ANIMALS MUST BE IN PLACE: Market Steer Show Sunday, Oct. 9, 6:00 p.m. All
Other Departments, Monday, Oct. 10, at noon.
JUDGING STARTS: Dairy Cattle—Junior Show, Tuesday, Oct. 11, at 8:00 a.m.
Senior Guernsey and Ayrshire, Wednesday, Oct. 12, at 9:00 a.m.
Brown Swiss, Wednesday, Oct. 12, at 1:00 p.m.
Senior Jersey and Holstein, Thursday, Oct. 13, at 9:00 a.m.
Sheep—Thursday, Oct. 13, at 8:00 a.m.
Market Steer—Monday, Oct. 10, at 8:00 a.m.
Market Steer Sale—Monday, Oct. 10, at 4 p.m.
Pony—Thursday, Oct. 13, at 4:00 p.m.
All Other Departments—Tuesday, Oct. 11, at 9:00 a.m.
RELEASE OF EXHIBITS: (All Departments)-Saturday, October 15 at 4:00 p.m.,
and POSITIVELY NOT BEFORE THAT DATE AND TIME. PREMIUMS WILL BE
FORFEITED IF ANIMALS ARE REMOVED FROM STALL OR PEN SPACE BEFORE
4:00 P.M.
RULES AND REGULATIONS
Except in cases of conflict, in which event the following Rules and Regu-lations
will prevail, the General Rules and Regulations of the Fair will
govern this Division. BE SURE TO READ THOSE TN THE FRONT OF
THIS BOOK. Some—but not all—are repeated herewith for emphasis, and
others of the following Rules and Regulations apply only to this Division.
Entries
MAKE YOUR ENTRIES EARLY! The right is reserved and will be
used to reject entries received after all available space is taken. Even
though this occurs before specified time for closing of entries.
Official printed forms must be used in making applications for entry. One
will be found in the back of this book. Additional copies are available upon
request. Use a separate form for making entries in each department. Be
sure to fill in the application form completely, accurately and legibly. Give
1966 North Carolina State Fair 73
your rural route number, post office box number, or city street address.
Indicate on the form the total number of animals you will exhibit, includ-ing
nurse animals, and the total number of stall spaces (four feet wide) or
pens (6x8 feet in size) you will require, including those to be used for
gear, feed and bedding.
List the class number, as indicated in the premium list, for which each
entry is made. Use a separate line for each animal. Do not make entries in
the Championship classes. Indicate if you plan to make entries in the group
and/or herd classes, but it is not necessary to name the animals which will
make up your group or herd entries until after the judging of the individual
classes. Entries in the group and herd classes must have previously been
exhibited in the individual classes.
List, also, on the application form the name (or ear tag number) and
registry number of each animal entered, its date of birth, its sex, the names
(or ear tag numbers) and registry numbers of its sire and dam, and the
name of the breeder. Bring your registration certificates to the Fair; they
must be shown if requested by the superintendent.
All beef cattle and swine over six months of age and all sheep over three
months of age must be registered with their respective breed associations
in the name of the bona fide owner, who must have owned the animal at
least 30 days prior to the closing date for entries in the department. Also,
all dairy cattle exhibitors must show official evidence of ownership of
animal prior to showing. (See exceptions to this rule for group classes
only in some departments).
Fees
Stall or pen fees are required for all entries in the senior and open
classes of the Livestock Division. Entries exclusively in the junior livestock
shows are not subject to stall or pen fees, and the first three placed animals
in each Junior Show class are eligible to compete in the Senior and Open
Shows without payment of any fee.
All applications for stall spaces and pens must be noted on the entry form,
AND REMITTANCES FOR SAME MUST ACCOMPANY THE ENTRY
APPLICATION FORM. Reservations will not be made unless accompanied
by the required fee, and REMEMBER: THE RIGHT IS RESERVED TO
REJECT ENTRIES RECEIVED AFTER ALL AVAILABLE SPACE IS
TAKEN. ENTRIES WILL BE ACCEPTED IN THE ORDER RECEIVED.
Be sure to indicate on the form the total number of stall spaces or pens
you will require, including those to be used for nurse animals, and for gear,
feed and bedding. Include remittances for these extra stall spaces or pens
you will require, as well as for those actually required for the animals
you will exhibit in the competitive classes.
Animals duly entered in the show which will be exhibited competitively
in the show ring will have priority on stall and pen space; thereafter,
should additional space be available, display animals will be assigned stall
or pen space.
The following fees will govern:
Cattle Barns, each stall space $2.00
Swine Barn, each pen 1.00
Sheep Barn, each pen 1.00
74 1966 North Carolina State Fair
Pony Barns, each stall 2.00
Cattle (pens of 3) 3.00
Cattle (pens of 5) 5.00
Health Regulations
The health regulations of the Veterinary Division of the N. C. Depart-ment
of Agriculture governing all fairs in North Carolina will be strictly
enforced this year. These regulations are as follows:
Dairy Cattle and Beef Cattle
"An official health certificate shall be issued by an accredited veterinar-ian
and approved by the State Veterinarian of the state of origin on all
cattle for exhibition purposes. A copy of the approved health certificate
shall be forwarded to the State Veterinarian, N. C. Department of Agri-culture,
Raleigh, N. C, before the arrival of the animals. The health certifi-cate
shall state that no animal in the shipment is infected with or has been
recently exposed to any infectious or transmissable disease, and shall con-tain
the names and addresses of the consignor and consignee, with an accu-rate
description or identification of each individual animal.
"In addition to the above regulation, the health status of the individuals
shipped and the entire herd of origin, shall be as follows:
BRUCELLOSIS OR BANG'S DISEASE— (1) Herds officially certified
brucellosis-free or qualified negative herds in modified certified brucellosis
areas in which all the animals in the herd over six (6) months of age,
except official calfhood vaccinates under thirty (30) months of age, were
negative to an official test for brucellosis within twelve (12) months of
entry or two (2) official negative brucellosis ring tests within twelve
months, and the animals for entry except official calfhood vaccinates
twenty-four (24) months of age or under were negative to an official
blood test within thirty (30) days of date of entry; provide, official calf-hood
vaccinates under twenty-four (24) months of age classed as heavy
springers or those that have calved shall be blood tested and negative to
brucellosis prior to entry.
(2) Herds under Federal-State supervision for the control of brucellosis
in which all animals in the herd over six (6) months of age, except official
calfhood vaccinates under thirty (30) months of age, were negative to an
official blood test within three (3) months of entry and the animals for
entry were retested and negative to an official brucellosis test within thirty
(30) days of entry—such retests not to be applied in less than thirty (30)
or more than ninety (90) days following date of the negative herd test.
(This paragraph applies to herds other than brucellosis certified herds
that are not located in a modified certified brucellosis area.)
(3) Identified officially calfhood vaccinated cattle showing a blood-serum
agglutination titer of 1-50 or less are classified as negative under
the State-Federal regulation governing the interpretation of the brucellosis
test.
TUBERCULOSIS—Cattle may be exhibited at the North Carolina State
Fair provided they are identified as originating in: (a) Tuberculosis-free
accredited herds; or (b) qualified herds originating from modified accre-dited
tuberculosis-free areas that have been tested and negative within
1966 North Carolina State Fair 75
twelve (12) months, or (c) individual cattle tuberculin tested and nega-tive
within thirty (30) days prior to entry, provided such cattle did not
originate from a herd that has been tested and negative within twelve
(12) months.
Note: Healthy steers for entry into the State Fair Market Steer Show and
sale are not required to be tested.
Swine
All swine exhibited must be accompanied by an official health certificate
issued by a qualified veterinarian and approved by the State Veterinarian,
certifying that such swine are free from any symptoms of a contagious
or infectious disease; that they are from premises where no known con-tagious
or infectious disease of swine exists; and that they have have been
officially vaccinated against hog cholera as follows:
1. Anti-hog cholera serum or antibody concentrate simultaneously with
the recommended dosage of a licensed modified live virus hog cholera vac-cine
in not less than 21 days or more than 12 months.
2. The recommended dosage of a licensed modified live virus hog cholera
vaccine alone in not less than 21 days or more than 12 months.
3. The recommended dosage of a licensed killed virus hog cholera vaccine
is not less than 21 days or more than 6 months. This is the only type of
vaccine recommended for use in bred sows and gilts. Breeding swine 5
months of age or over are required to be blood tested and negative to bru-cellosis
within 30 days of admission to Fair, provided swine originating
from validated brucellosis-free herds need not be tested for brucellosis.
Sheep
"All sheep entered must be in apparently healthy condition. The owner
must certify that they are from premises where no known contagious or
infectious disease of sheep exists. The right is reserved to reject an entry
or to remove same after entered should the State Veterinarian find the
animal affected with a communicable or parasitic disease."
Exhibits and Exhibitors
The Fair management will use diligence to insure the safety of livestock
entered for exhibition or display, but under no circumstances will it be re-sponsible
for loss, injury, theft or damage by fire, lightning, wind, or any
other agency, to such livestock on exhibition or display.
All livestock on exhibition must be cared for by the exhibitor (except
entires in Junior Dairy Cattle show.) All stalls and pens will be well bedded
by the Fair, free of charge. Thereafter, exhibitors will be required to
furnish their own bedding. Feed, forage and straw will be on sale at the
Fairgrounds at reasonable prices.
The Fair reserves the right to discriminate against both excessive obes-ity,
which cannot be a profitable condition for breeding animals, and ex-cessive
leanness, in which condition animals are unfit for exhibition.
76 1966 North Carolina State Fair
No barren animals will be eligible in breeding classes. An affidavit that
an animal is a breeder must be furnished on request.
All cattle must be halter-broken. No dairy bull over one year of age will
be allowed on the grounds without a ring in his nose and must not be led
from his stall except by a staff, rope or chain attached to or leading
through the ring. Boars over one year of age must have had their tusks
removed.
Exhibitors must keep their animals uncovered between the hours of 9:00
a.m. and 5:00 p.m. each day of the Fair. Premium money will be withheld
from exhibitors violating this rule, except in case of sickness of animals or
inclement weather, and then only on authorization of the Superintendent.
A great educational feature of the Fair is the exhibitions and parades of
approved livestock by breeds and ages. Exhibitors refusing for any cause
not meeting with the approval of the management to lead out animals for
parade will not only forfeit all premiums won, but will be barred from
further participation in the Fair, and will be required to remove their
stock from the Fairgrounds within six hours after such refusal, and will
forfeit all fees paid.
Misrepresentation as to breeding and irregularity in showing will be
exposed and any premium won by such exhibitor will be withheld. Certifi-cates
of registration must be shown on demand of the Livestock Superin-tendent.
Any artificial means of removing or remedying physical defects or con-formation
in exhibition animals, such as lifting or filling under the skin,
will be considered fraud and deception. All anim